The Cuppone Michelangelo ML435/1TS is a professional electric deck pizza oven designed for consistent, high-quality baking in demanding commercial foodservice operations. Its polished stainless steel cooking chamber, cordierite stone baking surface, and differentiated top and bottom heating elements provide controlled and even heat distribution for reliable baking results.
Cuppone's Pulse Technology provides precise management of top and bottom heat, helping achieve consistent results across different pizza styles while reducing gum lines and improving temperature recovery. The cordierite cooking surface features fluted channels beneath the stones to distribute heat evenly and minimize traditional hot spots. A built-in heat recovery system redirects excess heat accumulated beneath the stone back into the cooking chamber, helping improve energy efficiency.
The ML435 has a 28.4" x 28.4" x 5.5" cooking chamber, reaches a maximum operating temperature of 842°F (450°C), and accommodates up to four 14" pizza pans per deck. Double halogen lighting and a panoramic double-glazed door provide clear visibility of the baking process without unnecessary door opening.
Standard Features
- Polished stainless steel cooking chamber for rapid, even and efficient cooking
- Cordierite natural stone cooking surface with fluted channels for improved heat distribution
- Pulse Technology for precise control of top and bottom temperatures
- Differentiated top and bottom heating elements
- Maximum operating temperature: 842°F / 450°C
- Cooking chamber height: 5.5" / 140 mm
- Electronically adjustable cooking steam vent controlled from the control panel
- Built-in heat recovery system that redirects excess heat beneath the stone into the cooking chamber
- Stainless steel façade
- Electrical panel cooling fan
- Downward-opening door assisted by compression spring
- Double-glazed panoramic ceramic glass
- Aluminium glass seals
- Stainless steel braided seal between the door and cooking chamber
- Double cooking-chamber lighting with 12V halogen lamps
- Rock mineral wool insulation with average thickness of 3.9" / 100 mm
- Safety thermostat for over-temperature protection
- Separate control unit to help prevent overheating of electrical components
- Stackable design for multi-deck configurations
- Energy-efficiency testing by a third-party energy laboratory
- One-year warranty
| Specification | ML435/1TS |
|---|---|
| Oven Type | Electric Deck Oven |
| Number of Decks | 1 |
| Cooking Chamber Dimensions (W x D x H) | 28.4" x 28.4" x 5.5" |
| Cooking Chamber Dimensions – Metric | 720 x 720 x 140 mm |
| Maximum Operating Temperature | 842°F / 450°C |
| Cooking Surface | Cordierite Natural Stone |
| Baking Capacity – 14" / 35 cm | 4 pans per deck |
| Baking Capacity – 20" / 50 cm | 1 pan per deck |
| Baking Capacity – 24" x 16" / 60 x 40 cm | 1 pan per deck |
| Productivity – 14" / 35 cm | 36 pans/hour per deck |
| Productivity – 20" / 50 cm | 11 pans/hour per deck |
| Productivity – 24" x 16" / 60 x 40 cm | 7 pans/hour per deck |
| Electrical Supply | 208 VAC |
| Phase | 3 Phase |
| Power | 5.8 kW per deck |
