The True TFP-32-12M-HC refrigerated food prep table combines a twelve-pan countertop preparation area with refrigerated storage behind one solid door. Its self-contained capillary tube system uses R290 hydrocarbon refrigerant and forced-air circulation to maintain product temperatures from 33°F to 41°F in the food pans and cabinet interior. A high-efficiency evaporator fan motor and larger fan blades provide low-velocity, high-volume airflow. The exterior features a stainless steel front, top, and ends with a corrosion-resistant GalFan-coated steel back. Inside, a clear-coated aluminum liner surrounds a stainless steel floor with coved corners, while high-density polyurethane insulation fills the cabinet structure.

The countertop includes twelve clear polycarbonate 1/6-size pans measuring 6 7/8" L × 6 1/4" W × 4" D. A removable stainless steel, foam-insulated lid and hood cover the pan area, and a full-length white polyethylene cutting board measures 8" deep and 1/2" thick. Two heavy-duty PVC-coated wire shelves adjust in 1/2" increments. The stainless steel door has an aluminum liner, a 12" recessed handle, and a one-piece magnetic gasket removable without tools. Standard equipment includes an epoxy-coated evaporator, 2 1/2" castors with front locks, and a seven-foot cord with a NEMA 5-15P plug. Condensing unit components are accessible from the rear.

Standard Features

• One solid door with stainless steel exterior and aluminum liner.
• Stainless steel cabinet front, top, and ends.
• Corrosion-resistant GalFan-coated steel back.
• Clear-coated aluminum interior liner.
• Stainless steel floor with coved corners.
• Self-contained capillary tube refrigeration system.
• R290 hydrocarbon refrigerant with zero ozone depletion potential and 0.02 global warming potential.
• Maintains product temperatures from 33°F to 41°F in the food pans and cabinet interior.
• Factory-balanced forced-air refrigeration with guided airflow.
• High-efficiency evaporator fan motor and larger fan blades.
• Rear access to condensing unit components.
• Epoxy-coated evaporator.
• Cabinet insulated with foamed-in-place, high-density polyurethane.
• Insulation has zero ozone depletion potential and zero global warming potential.
• Twelve clear polycarbonate 1/6-size countertop pans included, each 6 7/8" L × 6 1/4" W × 4" D.
• Removable stainless steel, foam-insulated lid and hood.
• Full-length removable white polyethylene cutting board, 8" deep × 1/2" thick.
• Two adjustable, heavy-duty PVC-coated wire shelves, each 27 11/16" L × 20" D.
• Four chrome-plated shelf clips included per shelf.
• Shelves adjustable in 1/2" increments.
• Door fitted with a 12" recessed handle, foamed in place with a sheet metal interlock.
• One-piece magnetic door gasket, removable without tools.
• 2 1/2" diameter castors with locks on the front set.
• NSF/ANSI Standard 7 compliant for open food products.
• 1/5 HP system; 115V/60Hz/1-phase; 3.3 amps; seven-foot cord and NEMA 5-15P plug included for a dedicated 15-amp outlet.