The Lincoln 2424 Aperion® 2424-GUN Natural Gas Impinger Conveyor Oven is engineered for high-volume commercial kitchens that require fast, consistent baking performance with simple day-to-day operation. Utilizing natural gas and advanced impingement cooking technology, the oven combines a high-output burner system with dual blower motors to reduce cook times while promoting even heat distribution across the baking chamber.

Operators can fine-tune cooking performance using independent top and bottom airflow controls, allowing the oven to accommodate a variety of menu items with consistent results. The front-mounted easyTouch control panel offers intuitive operation with 20 programmable recipe presets, while one-touch conveyor direction changes and ECO mode help streamline production and improve operational efficiency during slower periods.

Designed for demanding commercial environments, the oven features stainless steel interior and exterior construction for durability and easy cleaning. Front-removable doors and universal finger assemblies simplify routine maintenance, reducing downtime and improving service accessibility. Its compact footprint, generous 24-inch conveyor, and stackable design make it an excellent solution for businesses seeking reliable, high-capacity conveyor cooking in restaurants, convenience stores, and institutional foodservice operations.

Performance

• High-output natural gas burner system combined with dual blower motors reduces bake times compared to traditional impingement conveyor ovens.
• Independent top and bottom airflow adjustment allows baking performance to be optimized for different menu items.
• Balanced airflow promotes uniform cooking from front to back and side to side.
• Adjustable conveyor speed supports cook times from 20 seconds to 30 minutes.
• Temperature range of 250°F–600°F (121°C–316°C) accommodates a variety of cooking applications.

Construction & Durability

• Stainless steel interior and exterior construction supports long-term commercial use.
• Removable 24" × 48" conveyor includes an end stop for efficient product handling.
• Designed for front-of-house environments with targeted operating noise below 70 dB.
• Supports multiple stacking configurations where installation requirements permit.

Controls & Operation

• Front-mounted easyTouch controls provide straightforward operation.
• Stores up to 20 programmable cooking recipes.
• One-touch conveyor belt direction change improves operational flexibility.
• ECO mode maintains operating temperature while reducing energy consumption during idle periods.
• Independent airflow adjustment provides greater cooking control.

Cleaning & Maintenance

• Front-removable door allows convenient access to the cooking chamber.
• Universal removable finger assemblies simplify cleaning.
• Stainless steel surfaces are easy to maintain.
• Front-access design reduces maintenance time and improves serviceability.

Installation & Configuration

• Countertop natural gas conveyor oven.
• Requires ventilation for gas operation.
• Can be installed as a single, double, or triple stack depending on installation configuration.
• Optional floor legs with casters provide additional installation flexibility.
• Optional shelves, split conveyor belts, and half-pass window door accommodate various production needs.