The Frymaster FPLHD365 is a triple large-vat, high-efficiency gas fryer system engineered for high-volume commercial kitchens producing bone-in chicken, fresh-breaded products, and other demanding fried menu items. Each frypot provides 100 lbs of oil capacity with a deep 5.75" cooking zone designed to accommodate larger product loads while maintaining strong recovery and consistent frying performance. Frymaster’s Thermo-Tube heat-transfer system, controlled flow diffusers, and low flue temperature operation maximize heat transfer efficiency while reducing idle heat loss, lowering gas consumption, and helping preserve oil quality during continuous operation.
The built-in manual filtration system helps operators efficiently manage oil directly within the fryer battery, supporting extended oil life and improved workflow without requiring separate filtration equipment. Features such as the wide cold zone, sloped frypot bottom, heat tape wrapped filter lines, and high-capacity 8 GPM filter pump help improve oil management and simplify cleaning. Combined with SMART4U® 3000 programmable controls, electronic ignition, drain safety protection, and stainless steel construction, the FPLHD365 is designed to deliver reliable high-output frying performance in QSRs, commissaries, institutional kitchens, and chicken-focused foodservice operations.
Key Features
- Triple 100 lb large-vat tube-style gas fryer configuration
- Built-in manual filtration system
- ENERGY STAR® qualified low flue temperature fryer platform
- Thermo-Tube heat-transfer design with controlled flow diffusers
- Low flue temperature operation: <550°F / 287°C
- SMART4U® 3000 controller standard
- Segmented cooking mode for bone-in chicken applications
- Wide cold zone for sediment control and oil preservation
- 8 GPM filter pump with heat tape wrapped filter lines
- Electronic ignition system
- Drain safety switch
- 1-1/2" drain valve with drain flush system
- Stainless steel frypot, door, front, and cabinet sides
- 11" plate shelf with marine edge
- Casters standard
- Optional external front or rear oil discharge system.
Commercial Insights
The Frymaster FPLHD365 is built for high-output foodservice operations that require triple-frypot capacity, integrated filtration, and efficient large-vat frying performance for bone-in chicken and fresh-breaded products. Its Thermo-Tube heat-transfer system and low flue temperature design improve thermal efficiency while helping reduce gas consumption and oil breakdown during continuous production. Combined with built-in filtration, programmable SMART4U® controls, and deep 100 lb frypots, the FPLHD365 is especially effective for chicken chains, QSRs, commissaries, and institutional kitchens focused on production volume, operational consistency, and long-term oil and energy cost management.
| Section | Specification | Details |
|---|---|---|
| Capacity & Cooking Area | Oil Capacity | 100 lbs (50 liters) per frypot |
| Frying Area | 18" × 18" × 5.75" (46 × 46 × 15 cm) per frypot | |
| Frypot Configuration | Triple Large Vat Tube Frypots with Built-In Filtration | |
| Pot Type | Tube | |
| Performance & Gas Requirements | Power Output | 105,000 BTU/hr (CE - 30.2 kW net) per frypot |
| Gas Type | Natural Gas / Propane / Mix | |
| Gas Connection | One 1-1/4" | |
| Natural Gas Pressure | 6" W.C. – 14" W.C. | |
| Liquid Propane Pressure | 9" W.C. – 14" W.C. | |
| Plug Type | NEMA 5-15P | |
| Electrical Requirement | Domestic: Controls 120V / 1A; Filter 120V / 8A | |
| Construction & System Design | Heating System | Thermo-Tube heat-transfer design |
| Filtration System | Built-in manual filtration with 8 GPM filter pump | |
| Controller | SMART4U® 3000 standard | |
| Drain System | 1-1/2" drain valve with drain flush | |
| Cold Zone | Wide cold zone with sloped frypot bottom | |
| Material Construction | Stainless steel frypot, door, front, and cabinet sides | |
| Dimensions & Shipping | Width | 60.3" (153.2 cm) |
| Depth | 39.1" (99.3 cm) | |
| Height | 46.1" (117.0 cm) | |
| Drain Height | 12.5" (31.8 cm) | |
| Shipping Weight | 1,050 lbs (476 kg) | |
| Crated Dimensions | 66" W × 44" D × 54" H | |
| Cubic Feet | 89.8 | |
| Shipping Class | 77.5 |
- Model:
- FPLHD365
- Controller:
- 3000
- Controls:
- 1A (Domestic)
- Filter System:
- 8A (for Filtration Models)
- Basket Lifts:
- --
- Dimensions:
- 60"W x 43"H x 36.25"D
- Power Type:
- Gas
- Fuel Type:
- Natural Gas/Liquid Propane
- Oil Capacity:
- 100 lb per Full Frypot
- Fry Area:
- 18" × 18" × 5.75" per Full Pot
- Plug Type:
- Nema 5-15P
- Pot Type:
- Tube
- Power:
- 315,000 BTU/HR
- Gas Pressure (Natural Gas):
- 6" W.C.- 14" W.C.
- Gas Pressure (Liquid Propane):
- 9" W.C.- 14" W.C.
- Gas Connection (1 Frypot):
- (1) 3/4"
- Gas Connection (2-3 Frypots):
- (1) - 1"
- Warranty:
- Frypot=1st year: Parts + Labor, 2nd - 10th year: Parts Only
For complete product specifications and to download the file, please click below.
FPLHD365-Specification-Sheet-1
FPLHD365-Specification-Sheet2
FPLHD365 Operations Manual
