Introducing the Mt. Shuksan Charbroiler, an embodiment of excellence in solid fuel grilling. Crafted with precision, this charbroiler features a "heat sink" style firebox cast from dense, high-temperature ceramic, housed within a heavy-duty, insulated stainless steel cabinet. Designed to store and radiate heat evenly, the Mt. Shuksan ensures consistent cooking temperatures for superior results every time.

The grill itself is equipped with 6" x 24" cast iron grates, resting on our unique warp-resistant, stainless steel frame system. These grates slope upward toward the back of the firebox, allowing for easier grilling and ensuring optimal heat distribution. With just a small amount of seasoned hardwood or hardwood charcoal, the entire firebox remains saturated with heat, evenly radiated up to the grill surface. The absence of ash dropouts or vents minimizes fuel-wasting airflow, making the Mt. Shuksan a fuel-saving marvel.

Experienced solid fuel grill operators will be impressed by the even heat delivery and efficiency of the Mt. Shuksan. A unique lift-up door allows for easy access to the firebox, facilitating hassle-free fuel loading from the front. Equipped with four heavy-duty, swiveling casters, including locking brakes on two, mobility and stability are guaranteed, ensuring ease of maneuverability in any kitchen environment.

Included with the charbroiler are essential tools for maintenance and cleaning, including a Particle Shovel, T-Style Brass-Bristled Brush, and Grate Tool. Available in three different sizes to suit various needs, the Mt. Shuksan arrives fully assembled, ETL Listed, and ready to install, proudly made in the USA. For more information about tools and accessories, visit woodstone-corp.com and discover the unparalleled performance and reliability of the Mt. Shuksan Charbroiler.

Features

Durable Ceramic Firebox Construction

• Reduced Fuel Consumption

• Even, Consistent Heat

• Solid Fuel

• Wide Range of Sizes - 34", 46", 58"

• Accommodates Larger Wood for Easier Fire Management

VENTING INFORMATION

The WS-SFB-#-DB must be vented using a Listed Type 1 exhaust hood, or one constructed in accordance with NFPA 96 and all relevant local and national codes. The charbroiler must be vented as a solid fuel appliance, in accordance with all relevant local and national codes, and in a manner acceptable to the authority having jurisdiction.