Introducing the Mt. St. Helens Charbroiler, a powerhouse of grilling innovation engineered to elevate your culinary experience. Crafted with precision, this 36" deep charbroiler features a cutting-edge "heat-sink" style firebox cast from dense, high-temperature ceramic, meticulously designed to store and radiate heat evenly for consistent cooking results.
The grill itself is equipped with 6" x 24" cast iron grates, resting on our unique warp-resistant, stainless steel frame system, ensuring durability and reliability. What sets this charbroiler apart is its innovative sliding grill frame, allowing easy access to the firebox for efficient fire management. By igniting a blazing fire along the rear of the firebox, coals are produced, which, when pulled forward, saturate the entire firebox with heat, guaranteeing optimal cooking conditions throughout.
Designed to impress even the most discerning solid fuel grill operators, the Mt. St. Helens Charbroiler delivers unparalleled heat delivery and fuel-saving efficiency. The insulated firebox is elegantly mounted on top of a stainless steel wood storage cabinet, providing both functionality and sleek aesthetics. For added versatility, a countertop version is also available, catering to various kitchen configurations.
Equipped with four heavy-duty, swiveling casters, including locking brakes on the front two, mobility and stability are guaranteed, allowing for seamless maneuverability in any kitchen environment. Plus, included with the charbroiler are essential tools for maintenance and cleaning, including a Particle Shovel, T-Style Brass-Bristled Brush, and Grate Tool.
Arriving fully assembled, ETL Listed, and ready to install, this charbroiler is proudly made in the USA, reflecting our commitment to quality craftsmanship and innovation. For more information about tools and accessories, visit woodstone-corp.com and experience the unmatched performance and reliability of the Mt. St. Helens Charbroiler for yourself.
Features
Durable Ceramic Firebox Construction
• Reduced Fuel Consumption
• Countertop Option Available
• Solid Fuel
• Wide Range of Sizes - 34", 45", 57", 72"
• Rotisserie Available on Select Size
s • Rear-Mount Heat Shield Available
• Optional Broiler Shelf, Skewer (Satay) Rack, Shelves and Sauce Pan Racks Available to Increase Versatility
• Optional Searing Plate Available
VENTING INFORMATION
The WS-SFB-# must be vented using a Listed Type 1 exhaust hood, or one constructed in accordance with NFPA 96 and all relevant local and national codes. The charbroiler must be vented as a solid fuel appliance, in accordance with all relevant local and national codes, and in a manner acceptable to the authority having jurisdiction.
