Introducing the Fire Deck 11290, a culinary marvel designed to elevate your cooking experience to new heights. With a generously sized door spanning 60 inches in width and standing 10 inches tall, adorned with a sleek stainless steel mantle, this oven exudes both style and functionality.

Step inside to discover a spacious cooking area measuring 90 inches wide by 78 inches deep, boasting an expansive 48-square-foot cooking surface. Ensuring unwavering structural integrity and longevity, a tensioned steel exoskeleton envelops the hearth and dome perimeter, while spun ceramic fiber insulation cocooning the monolithic cast-ceramic 6-inch thick hearth and 4-inch thick dome guarantees optimal heat retention.

Crafted for convenience, this masterpiece demands only a 1-inch side clearance to combustibles, resting securely on a sturdy black painted steel stand. The oven's exterior is meticulously finished with galvanized steel on the front, top, back, and sides, radiating both durability and elegance.

Arriving fully assembled and ETL Listed, this American-made marvel is ready for installation, complete with a set of casters to facilitate the process (which can be easily removed post-installation). Explore our array of custom finishes, tools, and accessories online at woodstone-corp.com to tailor your Fire Deck 11290 to perfection.

Fuel your culinary ambitions with our versatile fuel configurations:

- Gas-Fired Only: Designed to burn either natural gas (NG) or liquid propane (LP).
 
- Radiant Flame + Underfloor IR (RFG-IR): Experience culinary excellence with an adjustable radiant flame on both sides of the cooking chamber, coupled with a thermostatically controlled infrared burner beneath the oven deck, ensuring unparalleled production capacity.
 
- Decorative Flame (-DF): Enhance your culinary presentations with an additional 15,000 BTU/hr flame at the rear of the cooking chamber, adding a touch of spectacle to your creations.

- Wood with Gas Assist (W-IR): Embrace the tradition of wood-fired cooking, augmented by the additional BTUs of an Underfloor IR burner. Please note: this configuration necessitates a wood fire for operation.
 
- Combination (-W): Enjoy the best of both worlds with optional wood burning capabilities for ovens equipped with gas burner configurations. Please note: the addition of wood to an oven with an RFG burner will impact available hearth capacity.

Indulge in culinary mastery with the Fire Deck 11290, where innovation meets tradition in the heart of your kitchen.