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Frymaster SCFHD350G High-Efficiency Commercial Gas Fryer with Built-In Filtration - (3) Unit. 150 lb Tube Type Floor Fryer with CM3.5 Controls - 300,000 BTU

Frymaster SCFHD350G High-Efficiency Commercial Gas Fryer with Built-In Filtration - (3) Unit. 150 lb Tube Type Floor Fryer with CM3.5 Contro…

Frymaster SCFHD350G_CM3.5

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Retail Price: $80,340.00
Our Price: $37,760.00
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SKU:
SCFHD350G_CM3.5
Weight:
800.00 LBS
Width:
46.50 (in)
Height:
46.38 (in)
Depth:
34.50 (in)

The Frymaster SCFHD350G is a triple high-efficiency gas fryer system designed for commercial kitchens that require maximum production capacity, integrated oil filtration, and lower operating costs. Each frypot provides 50 lbs of oil capacity and utilizes Frymaster’s Thermo-Tube heat-transfer design with enlarged tubes and proprietary baffles to maximize heat transfer efficiency while reducing wasted energy and improving recovery performance during continuous frying operations. Its wide cold zone and forward-sloping frypot bottom help separate sediment from the cooking area to preserve oil quality and simplify routine cleaning.

The fryer system includes built-in manual filtration, RTD temperature sensing, drain safety protection, and durable stainless steel construction to support reliable operation and efficient workflow in high-volume foodservice environments. Designed for continuous production of fries, breaded products, chicken, and other high-demand menu items, the SCFHD350G is especially well suited for QSRs, chain restaurants, institutional kitchens, and commercial operations focused on productivity, oil management, and energy-efficient frying performance.

Key Features

  • Triple 50 lb tube-type gas fryer configuration
  • ENERGY STAR® certified HD50 fryer platform
  • Thermo-Tube heat-transfer design with 6" diameter tubes
  • Built-in manual filtration system
  • Wide cold zone for sediment collection and improved oil life
  • Forward-sloping frypot bottom for easier draining and cleaning
  • RTD 1° compensating temperature probe
  • Thermatron controller standard with CM3.5, 3010, and 3000 options
  • Drain safety switch for safer filtration operation
  • Combination gas valve with regulator
  • Melt cycle and boil-out mode
  • Stainless steel frypot, door, and cabinet sides
  • Casters standard on filtration models
  • Two twin baskets per frypot
  • Designed for high-volume continuous frying applications.

Commercial Insights

The Frymaster SCFHD350G is engineered for high-volume kitchens requiring triple-frypot production capacity with integrated filtration and energy-efficient gas performance. Its Thermo-Tube system improves heat transfer and recovery efficiency while helping reduce energy consumption and idle operating costs, and the built-in filtration system supports better oil management and workflow efficiency during continuous production. With durable stainless steel construction, wide cold zone oil protection, and strong throughput capability, the SCFHD350G is particularly well suited for QSRs, chain restaurants, institutional kitchens, and other busy commercial operations focused on productivity, oil-life extension, and long-term operational savings.

SectionSpecificationDetails
Capacity & Cooking Area Oil Capacity 50 lbs (40 liters) per frypot
  Frying Area 14" × 14" × 3.75" (35 × 35 × 8.9 cm) per frypot
  Frypot Configuration Triple Tube-Type Frypot
  Standard Baskets (2) Twin baskets per frypot
Performance & Gas Requirements Power Output 100,000 BTU/hr (CE - 27 kW net) per frypot
  Gas Type Natural Gas / Propane / Mix
  Gas Connection 1-1/4" NPT
  Natural Gas Pressure 6" W.C. – 14" W.C.
  Liquid Propane Pressure 9" W.C. – 14" W.C.
  Controls Power 1 A
  Filter Power 8 A domestic / 4 A export
Construction & System Design Heating System Thermo-Tube heat-transfer design
  Filtration System Built-in manual filtration
  Temperature Control RTD 1° compensating temperature probe
  Cold Zone Wide cold zone with forward-sloping frypot bottom
  Drain Valve 1-1/4" to 1-1/2" full-port IPS ball-type drain valve
  Material Construction Stainless steel frypot, door, and cabinet sides
Dimensions & Shipping Width 47" (119.4 cm)
  Depth 34.4" (87.5 cm)
  Height 46.4" (117.9 cm)
  Drain Height 12.5" (31.8 cm)
  Shipping Weight 926 lbs (420 kg)
  Crated Dimensions 59" W × 42" D × 53" H
  Cubic Feet 76
  Shipping Class 85

https://cdnimg.webstaurantstore.com/images/products/large/325274/1321726.jpg

Model:
SCFHD350G
Controller:
CM3.5
Controls:
1A (Domestic)
Filter System:
8A (for Filtration Models)
Basket Lifts:
3A
Dimensions:
46.50"W x 46.38"H x 34.50"D
Power Type:
Gas
Fuel Type:
Natural Gas/Liquid Propane
Oil Capacity:
50 lb per Full Frypot
Fry Area:
14" × 14" × 3.75" per Full Pot
Plug Type:
Nema 5-15P
Pot Type:
Tube
Power:
300,000 BTU/HR
Gas Pressure (Natural Gas):
6" W.C.- 14" W.C.
Gas Pressure (Liquid Propane):
9" W.C.- 14" W.C.
Gas Connection (1 - Frypot):
(1) - 3/4" NPT
Gas Connection (2-4 Frypots):
(1) - 1"
Warranty:
Frypot=1st year: Parts + Labor, 2nd - 10th year: Parts Only
★★★★★

"I’ve been with Pizza Ovens for about 4 years buying kitchen equipment from them. Whenever things go wrong too, they’re always here to help me 24/7. I highly recommend PizzaOvens.com to everyone else as well."

Lorenzo Hidalgo
Lorenzo with Prince Street Pizza
★★★★★

"Their team really knows the restaurant business. They helped us select, install, fine tune everything. Great prices, fast delivery, professional support. I would highly recommend PizzaOvens.com."

Mychael Margott
Slice House by Tony Gemignani, Thousand Oaks CA
★★★★★

"Used PizzaOvens for years. Products been quality, and we’ve never had a problem. I appreciate the time and the effort from PizzaOvens.com team. We look forward to continue to work with them."

Tony Caraglio
Tony with Caraglio’s Pizza
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