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Frymaster MJ1CF Open Pot Gas Floor Fryer 80 lb Open Pot Fryer with Millivolt Controls - Master Jet Burner System - 150,000 BTU

Frymaster MJ1CF Open Pot Gas Floor Fryer 80 lb Open Pot Fryer with Millivolt Controls - Master Jet Burner System - 150,000 BTU

Frymaster MJ1CF

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Retail Price: $12,924.00
Our Price: $6,074.00
(You save $6,850.00 )

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SKU:
MJ1CF
Weight:
297.00 LBS
Width:
20.75 (in)
Height:
46.38 (in)
Depth:
39.88 (in)

The Frymaster MJ1CF is a high-capacity open-pot commercial gas fryer specifically engineered for high-volume production of chicken, fish, and other breaded menu items. Featuring an 80 lb oil capacity and a large 18" × 19" frying area, the MJ1CF is designed to accommodate heavy product loads while maintaining fast recovery and consistent frying performance. Frymaster’s Master Jet burner system delivers even heat distribution throughout the frypot, while the centerline fast-action temperature probe and exclusive 1° action thermostat help minimize temperature overshoot, extend oil life, and improve cooking consistency during continuous production.

The open stainless steel frypot design provides a large heat transfer area and allows easy manual cleaning, making the fryer practical for demanding commercial kitchens. A deep cold zone and forward-sloping frypot bottom help separate sediment from the cooking area to preserve oil quality and simplify routine cleaning. With millivolt controls requiring no electrical connection, durable stainless steel construction, and simple operation, the MJ1CF is a strong solution for restaurants, chicken concepts, seafood operations, concession kitchens, and institutional foodservice environments focused on high-output frying of breaded products.

Key Features

  • 80 lb (40 liter) open-pot gas fryer
  • Specifically designed for chicken, fish, and breaded products
  • Master Jet burner system for even heat distribution and fast recovery
  • Open-pot frypot design for easier cleaning and maintenance
  • Exclusive 1° action thermostat for improved temperature control
  • Centerline fast-action temperature probe
  • Millivolt controller with no electric connection required
  • Deep cold zone with forward-sloping frypot bottom
  • Stainless steel frypot, door, and cabinet construction
  • 1-1/4" IPS ball-type drain valve
  • Combination gas valve with regulator
  • Two twin baskets standard
  • Adjustable 6"–7" steel legs
  • Optional EZ Spark push-button ignition
  • Optional casters, splash shield, sediment tray, and chicken/fish accessories available.

Commercial Insights

The Frymaster MJ1CF is purpose-built for high-volume frying of breaded chicken and seafood products where consistent recovery, stable temperatures, and easy cleaning are operational priorities. Its large-capacity open-pot design, Master Jet burner system, and precise thermostat control provide strong heat performance while helping reduce temperature overshoot and oil degradation during continuous production. Combined with a deep cold zone, simple millivolt controls, and durable stainless steel construction, the MJ1CF is especially effective for chicken restaurants, seafood concepts, concession operations, and institutional kitchens seeking reliable high-output frying performance with straightforward maintenance and long-term durability.

SectionSpecificationDetails
Capacity & Cooking Area Oil Capacity 80 lbs (40 liters) per frypot
  Frying Area 18" × 19" × 4-1/2" (45.7 × 48.3 × 11.4 cm) per frypot
  Pot Type Open Pot
  Product Application Chicken, fish, and breaded products
Performance & Gas Requirements Power Output 119,500 BTU/hr (38 kW net) per frypot
  Gas Type Natural Gas / Propane / Mix
  Gas Connection (1) 3/4" NPT
  Natural Gas Pressure 6" W.C. – 14" W.C.
  Liquid Propane Pressure 9" W.C. – 14" W.C.
  Controller Millivolt
  Electrical Requirement No electric connection required
Construction & System Design Heating System Master Jet burner system
  Temperature Control 1° action thermostat with centerline temperature probe
  Cold Zone Deep cold zone with forward-sloping frypot bottom
  Drain Valve 1-1/4" IPS ball-type drain valve
  Material Construction Stainless steel frypot, door, and cabinet
  Standard Accessories (2) Twin baskets, wire basket hanger, basket support rack, frypot cover, adjustable steel legs
Dimensions & Shipping Width 20.75"–21.0" (53–53.3 cm)
  Depth 39.88"–41.9" (101.2–106.3 cm)
  Height 46.38"–47.8" (117.7–121.3 cm)
  Drain Height 11.5" (29.2 cm)
  Shipping Weight 297 lbs (135 kg)
  Crated Dimensions 25" W × 47" D × 52" H
  Shipping Class 85
Model:
MJ1CF
Controls:
Millivolt System
Dimensions:
20.75"W x 46.38"H x 39.88"D
Power Type:
Gas
Fuel Type:
Natural Gas/Liquid Propane
Oil Capacity:
80 lb
Fry Area:
18" × 19" × 2.25"
Pot Type:
Open Pot
Power:
150,000 BTU/HR
Gas Pressure (Natural Gas):
6" W.C.- 14" W.C.
Gas Pressure (Liquid Propane):
9" W.C.- 14" W.C.
Gas Connection (1 - Frypot):
(1) - 3/4" NPT
Drain Height:
11.50"
Warranty:
Frypot=1st year: Parts + Labor, 2nd - 10th year: Parts Only

For complete product specifications and to download the file, please click below.

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