Introducing the PRO Series Refrigerated Chef Base, designed to provide efficient refrigerated storage and convenient workspace for culinary professionals. This one-section chef base measures 48"W x 33-1/2"D x 21-3/8"H and offers a spacious 6.83 cubic feet capacity, making it ideal for busy commercial kitchens.

Featuring two stainless steel drawers, each capable of accommodating two full-size pans (pans not included) up to 6" deep, this chef base offers ample storage space for ingredients and food items. The digital temperature display ensures precise temperature control, allowing chefs to maintain optimal storage conditions for perishable goods.

Constructed with durability in mind, this chef base boasts a stainless steel top with a full marine drip guard edge, providing a hygienic and sturdy workspace for food preparation. The front air intake design enhances cooling efficiency, while the self-cleaning condenser and hot gas condensate system minimize maintenance requirements, ensuring reliable performance.

Powered by a 1/4 HP compressor and utilizing environmentally friendly R290 Hydrocarbon refrigerant, this chef base operates efficiently while reducing environmental impact. The side mount self-contained refrigeration system ensures consistent cooling performance, even in demanding kitchen environments.

Certified by ETL-Sanitation and cETLus, this chef base meets industry standards for safety and sanitation, providing operators with peace of mind. Whether used in restaurants, catering facilities, or commercial kitchens, the PRO Series Refrigerated Chef Base offers exceptional storage capacity and workspace, making it an indispensable asset for culinary professionals.

Self-Cleaning Condenser
The accumulation of dust in the condenser can cause the failure or breakdown of refrigerators. Refrigerators run normally until they reach a certain level of accumulation. At some point, when they are over the limit, their performance drops quickly resulting in damage to, or disposal of the stored products inside. The Self-Cleaning Condenser device keeps the condenser clean and prevents system failure by automatically brushing daily.

Hydrocarbon refrigerants (R-290)
With innovative and eco-friendly technology, Turbo Air brings you hydrocarbon refrigerators designed to meet DOE’s Energy Conservation Standards in 2017 and to use EPA’s SNAP Program approved HC refrigerants. Hydrocarbon refrigerants do not deplete the ozone layer and have very low contribution to global warming (ODP-0, GWP-3).

Strong body and durable construction
Built with heavy duty 16 ga. stainless steel, Chef Base top is manufactured of one-piece reinforced stainless steel to ensure durability.

Countertops
PRCBE-48/60R-N supports up to 788 pounds of equipment.
PRCBE-72/84R-N supports up to 1,192 pounds of equipment.

Side mount compressor unit
Compressors positioned on the side of the units makes servicing our units easy. Our front air intake feature also allows this model to be highly efficient in narrow spaces.

High-density polyurethane insulation
The entire cabinet structure and solid doors are foamed-in-place using high density, CFC free polyurethane insulation.

Digital temperature display on front panel

Each drawer accommodates up to two (2) full size pans (drawer pans not included)

Durable stainless steel drawers

Top is insulated to eliminate heat transfer to the interior of cabinet

Stainless steel top with Drip Guard (marine) edge

Hot gas condensate system

Full length drawer with gasket guard

Condensing unit left or right

Drawer slider load capacity up to 180 lbs

Magnetic snap-in gasket

Refrigerator holds 33°F ~ 38°F for the best in food preservation

STANDARD FEATURES
• Anti-corrosion coated evaporator
• Self-contained system
• 4” dia. swivel casters standard