The True TRCB-82-84 chef base boasts a seamless, one-piece stainless steel top with a robust capacity of 1,084 pounds and a spill-catching, drip-resistant edge. This top serves as a convenient platform for equipment and supplies, strategically positioned close to ingredients stored in the drawers below. The recessed drawer handles allow smooth lateral movement for staff, eliminating the need to navigate around protruding handles. Tailored for optimal refrigeration, the left drawers can accommodate three full-size pans, while the right drawers are designed for two full-size food pans.

Each resilient drawer ensures cold retention with dense polyurethane foam and well-sealed gaskets framing the perimeter. Inside the True TRCB-82-84 chef base, operators can fine-tune the temperature within the range of 33 to 38 degrees Fahrenheit. The cooling mechanism relies on R290 refrigerant circulating through capillary tubes, facilitated by a large, self-lubricating evaporator fan that circulates cold air throughout the cabinet. The digital display, mounted externally, allows easy monitoring of the internal temperature.

For streamlined service access, the cooling components are self-contained and conveniently slide out from the side. The True TRCB-82-84 chef base seamlessly combines functionality, durability, and precision refrigeration for a seamless and efficient kitchen experience.

Standard Features

• True’s refrigerated chef bases are designed with enduring quality that protects your long term investment
• Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace
• Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydro carbon refrigerant that has zero (0) ozone depletion potential (ODP), & 002) global warming potential (GWP)
• Extra large evaporator coil balanced with higher horsepower compressor and large condenser; maintains cabinet temperatures of 33°F to 38°F (5°C to 33°C) for the best in food preservation
• Cabinet top is one piece, heavy duty reinforced stainless steel
• Drip resistant “V” edge protects against spills
• Supports up to 1084 lbs (492 kg)
• All stainless steel front, top and sides
• Corrosion resistant GalFan coated steel back
• Left drawer accommodates three (3) and right drawer accommodates two (2) full size 12"L x 20"W x 4"D (305 mm x 508 mm x 102 mm) food pans (sold separately)
• Heavy-duty stainless steel drawer slides and rollers
• Removable without tools for easy cleaning
• Foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP)