The True TRCB-79-86 chef base stands out with its remarkable capacity to support up to 1,084 pounds of equipment, featuring a robust stainless steel top and a raised marine edge that effectively contains spills, preventing any potential hazards on the floor. Designed for convenience, the four refrigerated drawers offer ample storage for chilled ingredients, each accommodating two full-size food pans. Smaller food pan configurations can also be stored with the use of an adapter bar, though all pans and the adapter are separate purchases.
Maintaining a precise temperature between 33 and 38 degrees Fahrenheit, the ingredients stored in the drawers are constantly monitored through the external digital display. The True TRCB-79-86 ensures consistent refrigeration through forced air and a self-contained system, with energy efficiency enhanced by polyurethane insulation foamed throughout the base. Built for heavy usage, the chef base boasts a predominantly stainless steel exterior and stainless steel-lined drawers. Prioritizing user comfort, the drawer handles are securely attached through foamed-in-place insulation and a sheet metal interlock. The drawers operate on stainless steel rollers and slides, providing durability for repeated opening and closing actions. This chef base is a reliable and efficient solution for commercial kitchens requiring substantial equipment support and refrigerated storage.
Standard Features
- True’s refrigerated chef bases are designed with enduring quality that protects your long term investment
- Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace
- Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydro carbon refrigerant that has zero (0) ozone depletion potential (ODP), & 002) global warming potential (GWP)
- Extra large evaporator coil balanced with higher horsepower compressor and large condenser; maintains cabinet temperatures of 33°F to 38°F (5°C to 33°C) for the best in food preservation
- Cabinet top is one piece, heavy duty reinforced stainless steel
- Drip resistant “V” edge protects against spills
- Supports up to 1084 lbs, (492 kg)
- All stainless steel front, top and sides
- Corrosion resistant GalFan coated steel back
- Each drawer accommodates two (2) full size 12"L x 20"W x 4"D (305 mm x 508 mm x 102 mm) food pans (sold separately)
- Heavy-duty stainless steel drawer slides and rollers
- Removable without tools for easy cleaning
- Foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP)
- Model:
- TRCB-79-86-HC
- Width:
- 86.25
- Height:
- 20.37
- Depth:
- 30.5
- Dimensions:
- 86.25x20.37x30.50
- Number of Drawers:
- 4
- Sections:
- 2
- Cubic Feet:
- 15
- Capacity:
- 8 Pans (Full Size)
- Amps:
- 4.4
- Voltage:
- 115/60/1
- Hertz:
- 60
- Phase:
- 1
- Nema:
- 5-15P
- HP:
- 1/3
- Type of Door:
- Solid
- Door Style:
- Swing
- Compressor Location:
- Side Mount
- Certifications:
- cULus
- Cord Length:
- 10
- Series:
- TRCB
For complete product specifications and to download the file, please click below.