The True TRCB-72 refrigerated chef base is engineered for accelerated food preparation, offering compact storage for both equipment and ingredients. Featuring a one-piece top, this unit impressively supports up to 1,084 pounds of equipment, with a marine edge preventing spills and enhancing safety by keeping the floor clear. Built for heavy-duty commercial use, the exterior is predominantly stainless steel, complemented by an aluminum back. The unit's mobility facilitates easy cleaning of countertops, allowing it to be conveniently wheeled out of the way.

For cold storage, the True TRCB-72 chef base includes four drawers, each capable of holding two full-size food pans (sold separately). The interior boasts a clear-coated aluminum liner for corrosion resistance, while the stainless steel floor with rounded corners simplifies cleaning. Food stored in the base is maintained at a consistent temperature between 33 and 38 degrees Fahrenheit, achieved through the use of R290 refrigerant flowing through capillary tubes. The external display allows for easy monitoring of the set temperature.

Ensuring uniform cooling, fans equipped with large blades circulate air around the drawers. The condenser of the refrigeration system is strategically located behind a side grill, facilitating easy slide-out access for maintenance purposes. The True TRCB-72 chef base is a versatile solution for commercial kitchens, optimizing both efficiency and convenience in a compact footprint.

Standard Features

• True’s refrigerated chef bases are designed with enduring quality that protects your long term investment
• Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace
• Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydro carbon refrigerant that has zero (0) ozone depletion potential (ODP), & 002) global warming potential (GWP)
• Extra large evaporator coil balanced with higher horsepower compressor and large condenser; maintains cabinet temperatures of 33°F to 38°F (5°C to 33°C) for the best in food preservation
• Cabinet top is one piece, heavy duty reinforced stainless steel, Drip resistant “V” edge protects against spills
• Supports up to 1084 lbs, (492 kg)
• All stainless steel front, top and sides
• Corrosion resistant GalFan coated steel back
• Each drawer accommodates two (2) full size 12"L x 20"W x 4"D (305 mm x 508 mm x 102 mm) food pans (sold separately)
• Heavy-duty stainless steel drawer slides and rollers
• Removable without tools for easy cleaning
• Foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP)