The True TGM-R-59-SC/SC-S-S refrigerated bakery display case combines a stainless steel exterior and interior with a curved tempered glass front for an attractive presentation of desserts, pastries, and cold deli products. Solid colored ends frame the display, while safety-shielded LED lighting illuminates merchandise throughout the cabinet. Six adjustable chrome-plated wire cantilever shelves provide three tiered display levels, with each shelf supporting up to 150 pounds. Two rear sliding glass doors offer convenient staff access and feature long aluminum handles, stainless steel V-channel tracks, and stainless steel bearings for smooth operation.

A factory-engineered, self-contained refrigeration system uses R290 hydrocarbon refrigerant to maintain standard cabinet temperatures between 33°F and 41°F. Electronic temperature control supports consistent operation, while the epoxy-coated evaporator helps resist corrosion. The pull-out condensing unit provides access for cleaning and maintenance, and True’s self-cleaning RCU technology supports refrigeration efficiency. High-density polyurethane insulation surrounds the cabinet, and a welded steel frame with corrosion-resistant black powder coating provides structural support. Adjustable leg levelers help position the case securely. The cabinet complies with NSF/ANSI Standard 7 for open food products and is tested for NSF Type II conditions of 80°F and 55% relative humidity.

Standard Features

• Stainless steel exterior and interior.
• Fixed curved, single-pane tempered glass front.
• Solid colored end panels.
• Two rear sliding glass doors with 12-inch aluminum handles.
• Stainless steel door tracks and bearings.
• Six adjustable chrome-plated wire cantilever shelves across three tiers.
• Maximum shelf load of 150 pounds per shelf.
• Accommodates six 18" × 26" and eight 12" × 18" display pans; pans supplied separately.
• Safety-shielded LED interior lighting.
• Factory-engineered, self-contained capillary tube refrigeration system.
• R290 hydrocarbon refrigerant.
• Standard operating temperature range of 33°F–41°F.
• Electronic temperature control.
• True self-cleaning RCU technology.
• Epoxy-coated evaporator.
• Pull-out condensing unit for service access.
• High-density, foamed-in-place polyurethane insulation.
• Welded steel frame rail with corrosion-resistant black powder coating.
• Adjustable leg levelers.
• 1/2 HP compressor.
• 115V, 60Hz, single-phase electrical connection; 12.0 amps.
• Cord and NEMA 5-15P plug included; dedicated 15-amp outlet required.
• NSF/ANSI Standard 7 compliant for open food products.
• Tested for NSF Type II conditions: 80°F and 55% relative humidity.
• Made in the USA.