The PizzaMaster PM 84X Series is a premium modular electric deck oven range engineered for high-volume commercial pizzerias, bakeries, restaurants, and foodservice operations. Featuring independently controlled baking decks, the PM 84X Series allows operators to bake different products simultaneously at different temperatures, maximizing flexibility and productivity. Equipped with advanced technologies including IQControl™, TempIQ Recovery™, Balanced Heat Distribution™, TurboStart™, and optional XTREME Performance™ 500°C, these ovens deliver rapid heat recovery, precise temperature control, and exceptional baking consistency. Constructed with a durable stainless steel front, ceramic baking stones, high-density insulation, and configurable one to five-deck modular designs, the PM 84X Series provides outstanding durability, energy efficiency, and scalable baking performance for demanding commercial kitchens.

Standard Features

• IQControl™ digital control panel
• TempIQ Recovery™ technology
• TempIQ Guard™
• TurboStart™ rapid heat-up system
• Balanced Heat Distribution™
• Three independently controlled heat zones (Top, Bottom & Front)
• Maximum baking temperature of 400°C
• Ceramic clay baking stones with crisping function (recommended for baking temperatures up to 370°C)
• Bake timer with manual shut-off alarm
• Single-push automatic bake timer with alarm
• Dual Xenon oven deck lighting
• Vent control lever for each deck
• High-density insulation
• Strong ergonomic oven door handles
• Durable long-life oven door
• Pull-up oven door
• Large clear window glass oven door
• Stainless steel front construction
• Ventilated front
• Sliding unloading shelf on 1, 2 & 3-deck ovens (2nd shelf available as an option)
• Multi-functional oven stand
• Ventilation hood
• Disassemblable design for 3, 4 & 5-deck ovens (available as an option on 2-deck oven)
• Resettable overheat protection
• Available with 1-phase and 3-phase electrical supply
• Flexible 400V power supply with single or multiple incoming supply cables
• International voltages and certifications available upon request
• Start-up maintenance kit including oven bulbs and cleaning supplies
• Lockable casters on 1, 2, 3 & 4-deck ovens

Optional Features

• XTREME Performance™ 500°C extended maximum baking temperature
• Artisan high-temperature clay stones (recommended for baking temperatures above 370°C)
• Steam system (not available with XTREME Performance™ 500°C)
• Extra high deck (not available with XTREME Performance™ 500°C)
• Extended ventilation hood
• Factory direct ventilation system
• Power Guard™ power management system
• Dual voltage system (switchable 230V 3ph and 400V 3ph+N)
• Underbuilt cabinet (UBC)
• Underbuilt cabinet with proofer (UBC-P)
• 7-day automatic On/Off timer
• Phantom Black finish
• Disassemblable 2-deck design
• Lockable casters for 5-deck ovens
• Additional sliding unloading shelf
• Fixed unloading shelf for 4-deck oven
• Side shelf (maximum 2 per side)
• Oil and spice rack (includes pizza cutter)
• Pizza tool holder
• Side shield panel
• Marine installation package
• Near coastal protection package
• Professional pizza tools including:
  • Loading peels (33, 36, 45 and 50 cm)
  • Turning peels (20 and 23 cm)
  • Oven brush
  • Freestanding peel holder
   

Electrical Requirements

The PM 84X Series is available in multiple electrical configurations to accommodate a wide range of commercial installations.