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The PizzaMaster PM 72X Series is a premium range of modular electric deck ovens engineered for high-performance commercial kitchens, pizzerias, bakeries, and foodservice operations. Featuring individually controlled baking decks, these ovens allow operators to cook different products simultaneously at different temperatures for maximum flexibility. Advanced technologies such as IQControl™, TempIQ Recovery™, Balanced Heat Distribution™, TurboStart™, and XTREME Performance™ ensure fast heat recovery, even baking, and excellent product consistency. Constructed with a durable stainless steel front, ceramic baking stones, and high-density insulation, the PM 72X Series delivers exceptional energy efficiency, reliability, and long-term performance while supporting one to five configurable baking decks to match growing production needs.

Standard Features

• IQControl™ digital control panel
• TempIQ Recovery™ technology
• TempIQ Guard™
• TurboStart™ rapid heat-up
• Balanced Heat Distribution™
• Three independently controlled heat zones (Top, Bottom & Front)
• XTREME Performance™ with temperatures up to 932°F
• Ceramic clay baking stones with crisping function (recommended up to 700°F)
• Bake timer with manual shut-off alarm
• Single-push automatic bake timer with alarm
• Dual Xenon oven deck lighting
• Vent control lever for each deck
• High-density insulation
• Ergonomic oven door handles
• Durable long-life pull-up oven door
• Large clear glass oven door
• Stainless steel front construction
• Ventilated front
• Sliding unloading shelves on 1, 2 & 3-deck models (2 shelves included)
• Multi-functional oven stand
• Ventilation hood
• Disassemblable design for 3, 4 & 5-deck ovens (optional on 2-deck model)
• Resettable overheat protection
• Available in both single-phase and three-phase electrical configurations
• Flexible 480V power supply (single or multiple incoming cables)
• International voltages and certifications available upon request
• Start-up maintenance kit including oven bulbs and cleaning supplies
• Lockable casters on 1, 2, 3 & 4-deck ovens

Optional Features

• Artisan high-temperature clay stones (recommended for baking above 700°F)
• Steam system
• Extra high baking deck
• Extended ventilation hood
• Factory direct ventilation system
• Power Guard™ power management system
• 7-day automatic On/Off timer
• Phantom Black finish
• Disassemblable 2-deck design
• Lockable casters for 5-deck ovens
• Fixed unloading shelf for 4-deck ovens
• Side shelf
• Oil and spice rack (includes pizza cutter)
• Pizza tool holder
• Side shield panel
• Marine installation package
• Near coastal protection package.