Key Features
• Patented innovative balanced air flow system.
• Fast cooking times and highly efficient.
• Extremely quiet operation.
• Compact design, small footprint.
• Made in USA.
• Can be used in single stack or double stack configurations.
• Digital microprocessor controlled bake time and temperature setting.
• Removable crumb trays for easy cleaning.
• Conveyors can run either right-to-left or left-to–right.
• Quality 304 stainless steel construction on major parts.
• Front access to controls.
• Migali Industries® Protection Plan: 5 Year Parts and Labor
- Model:
- MSP-2638
- Baking Temprature:
- 300-600°F
- Baking Time:
- 2-14 Minutes
- Rate Heat Input-NG:
- 156,390 BTU
- Rate Heat Input-LP:
- 146,912 BTU
- Supply Inlet Pressure:
- 10-14" WC
- Regulated Pressure:
- 7.1" WC
- NPT:
- 3/4"
- Plug Type:
- Nema 5-15
- Voltage:
- 120/60/1
- Amps:
- 10
- Cord Length:
- 6 Ft
- Oven Dimensions:
- 42.7"H x 62.4"W x 35.4"D
- Oven Weight:
- 550 LBs
- Baking Chamber:
- 3”H x 27”W x 38”D
- Baking Area:
- 7 sq/ft
- Pakaged Weight:
- 715 LBs
For complete product specifications and to download the file, please click below.
