Marsal WF42
Wave Flame Oven, gas-fired, 36" x 36" wide cooking surface, 40, 000 BTU side burner, dual independent controls, wave design brick lined chamber, front view window, stainless steel top & sides, stainless steel shelf, 130, 000 BTU, cETLus, ETL Sanitation, Made in USA
Marsal WF42 - Wave Series Single Flame Gas Pizza Oven is a single wave flame oven with 36” x 36” cooking surface and flat top.
The Wave Oven's revolutionary WAVE design firebrick-lined baking chamber forces the heat from the burners back down on top of the cooking surface for the most intense baking experience. Add this to the features of Marsal & Sons' original MB Series pizza oven and you have an authentic Old-World oven. Engineers took the brilliant designs and exclusive technologies of the successful MB & SD Series gas-fired ovens and created the Wave Oven, providing you with an Old-World style flame oven with the ease of use of a gas deck pizza oven. Engineers took the brilliant designs and exclusive technologies of the successful MB & SD Series gas-fired ovens and created the Wave Oven, providing you with an Old-World style flame oven with the ease of use of a gas deck oven. Get that Old-World bake with the exclusive burner design which includes two-inch-thick brick cooking surface and left-to-right burner system so that every pie has part of the burner system directly underneath it. And then we revolutionized the baking chamber with a special design and extra side burner that creates a wave of heat over your product. The results are crispier, tastier pizzas that are cooked much faster in the style of an Italian flame wood-burning oven.
EXCLUSIVE BURNER DESIGN
We include in the Wave Oven our signature two-inch-thick brick cooking surface and left-to-right burner system so that every pie has part of the burner system directly underneath it. And then we revolutionized the baking chamber with a special design and extra side burner that creates a wave of heat over your product, quickly producing a crispy crust in the style of an Italian flame wood-burning oven.
WAVE-FLAME ENGINEERING
Your customers are craving for that authentic, old-world style pie. We engineered the WF Series just for that! We give it our special innovative air chamber, eliminating hotspots so there is no need to spin or rotate pies. What's more, we line the baking chamber of our Wave Ovens just as the MB Series, with refractory bricks designed to produce a "wave" of heat across the backing deck. The bricks absorb moisture and radiate a dry even heat, while the "wave" design blasts your product with heat, giving a faster cooked, crispier crust pie with an old-world bake.
SHOW IT OFF & CUSTOMIZE.
A special window shows off the beautiful side-burner flame to your customers. And the exterior is customizable to your decor just as the MB Series. In fact, stack your Wave Oven on top of an MB 42 or MB 60 in a seamless, beautiful design. See below for finishing kits, options, and design inspiration.
FEATURES:
- 36” x 36” Cooking Surface
- 63.5” high (flat top)
- 44.25” deep & 62.5” long
- Brick lined baking chamber
- 2” thick brick cooking surface
- Arched ceiling of the chamber is lined with refractory brick for increased heat retention
- Stainless steel sides
- Revolutionary “Wave” Design firebrick lined baking chamber forces the heat from the burners back down on the top of the cooking surface
- Open 40,000 BTU side burner brings the baking chamber temperatures to over 900°F
- Viewing window allows you to see the flame from the side burner
- Dual controls independently control the main burner and side burner temperatures
- Two thermometers for precise temperature adjustments
MANUFACTURER WARRANTY:
- 1 year labor, 18 months parts
Image shown is for reference only and may slightly vary. Some accessories may not be included.
See a Marsal oven on the job and a testimony to the value of a Marsal oven!
