Marsal MB 236 (ADD'L SECT) Single

Slice Series Pizza Oven, deck type, gas, (1) 24" x 36" baking chamber, brick lined ceiling, 1-1/2" thick brick deck, thermostatically controlled from 300°F to 650°F, double paneled door, stainless steel top & sides, 50, 000 BTU, cETLus, ETL Sanitation, Made in USA

Marsal MB 236 Brick-Lined Gas Deck Pizza Oven - Single oven with 24” x 36” cooking surface

KEEPS POWERFUL HEAT IN
In addition to an even heat distribution in the baking chamber, keep that heat in with a 2" lip below the chamber opening that prevents heat from rolling out when the door is open. This heat is thermostatically controlled from 300° to 650° F.

BEAUTY THAT LOOKS & WORKS
Our innovative, lightweight double-paneled oven door is engineered creates an air shield, reducing heat loss and keeping the oven workspace much cooler. A counter-weight leads to an easy, smooth door action.

DURABLE STAINLESS STEEL
18-Gauge Stainless Steel lines the front and doors of the SD SERIES ovens for a beautiful look and durable design. The rest of the SD oven is manufactured using 18-gauge aluminized steel both inside and outside. Also an available option on MB models.

JUST THE RIGHT HEIGHT
With a variety of sizes to suit your needs just right, you also need an easy way to get that perfect height. So, we wekd heavy-duty adjustable legs to the oven's base.

ZERO CLEARANCE ON SIDES
Ultra-High-Temperature Fiberglass Insulation allows for 0" clearance on both sides. We still recommend 3 - 4" of clearance in rear for combustion air intake.

ENDLESS POSSIBILITIES
Style your oven to fit your needs. Choose the size that's right for you. Combo your MB Series with a WF "Wave" Oven or an SD Series!

VENTED CONTROL DOOR
Attractive and practical, the control door conceals thermostat and safety valve, making operation, maintenance, and service a breeze

GAS-FIRED EFFICIENCY
The MB Series may look like an old-style brick oven. And it certainly bakes like it. But it is as easy to use as any gas-fired deck oven. Find a 3/4" gas connection in the rear of the oven.

FEATURES:

• Light counter weight double paneled door creates an air shield, reducing heat loss and keeping the oven workspace cool
• 1½” thick cooking surface
• Stainless steel sides and top
• Heavy duty adjustable legs are welded to the oven’s base
• Ultra high temperature fiberglass insulation allows for 0” clearance on both sides to combustible and non-combustible construction
• Arched refractory brick-lined ceiling for an even, efficient oven temperature
• Thermostatically controlled from 300°F to 650°F
• Flat top oven, optional square and round dome tops available

Made in USA

MANUFACTURER WARRANTY:

• 1 year labor, 18 months parts

Optional Brick Veneer Kits are sold separately. 

Image shown is for reference only and may slightly vary. Some accessories may not be included.

See a Marsal oven on the job and a testimony to the value of a Marsal oven!