Introducing the Lincoln Aperion™ Conveyor Oven, a powerhouse of efficiency and versatility designed to elevate your kitchen operations. This natural gas-powered, single-deck oven boasts a spacious 24" x 24" baking chamber, providing ample room for culinary creativity. Equipped with dual blower motors and adjustable air control, it ensures uniform heat distribution for consistent cooking results with every use.

Effortlessly navigate through cooking settings with the intuitive digital controls, allowing precise temperature adjustments ranging from 250°F to 600°F to accommodate a wide range of recipes and cooking techniques. The hinged front removable solid door offers convenient access to the interior for loading and unloading, while the adjustable conveyor speed allows you to tailor the cooking process to your specific needs.

Safety and convenience are paramount, with an end stop included to prevent food from overshooting the conveyor. Crafted from durable stainless steel, this oven is built to withstand the rigors of commercial kitchens while maintaining a sleek and professional appearance. Plus, its stackable design allows for seamless integration into your kitchen layout, with the option to stack up to three units when paired with a ventilation hood.

With a robust 60,000 BTU heating capacity and reliable 120v/60/1-ph power supply, this oven is certified by cUL, UL, and NSF standards, ensuring compliance with industry regulations and peace of mind for operators. Upgrade your kitchen with the Lincoln Aperion™ Conveyor Oven and unlock new levels of efficiency, precision, and culinary excellence.

Standard Features

24” wide belt for use on a standard 30” countertop with 9” overhang.

•24” wide by 24” deep baking chamber

•Audible Noise targeted at <70 dB Front-of-House (FOH) application.

• Food will be processed at temperatures from 250°F to 600°F

• Stainless Steel Design •Conveyor is 24” wide x 48”

• Single, double, or triple stackable under a ventilation hood.