The Hatco GRSDS/H Glo-Ray® Slant/Horizontal Merchandising Warmer is designed to hold hot wrapped or boxed food products at proper serving temperatures while keeping the focus on product presentation. Featuring a combination of slanted and horizontal shelves, this merchandising warmer provides an attractive and accessible display for a variety of hot foods, making it ideal for self-service areas, concession stands, and commercial foodservice operations.

The unit uses pre-focused infrared top heat to direct warmth toward the outer edges of the holding surface, where heat loss is greatest. Its thermostatically controlled, hard-coated heated base maintains temperatures between 185°F and 200°F (85°C to 93°C), helping keep food products warm during short-term holding. The overhead heating configuration varies by model: low-watt versions are designed for holding popcorn on the top shelf, while high-watt versions provide greater overhead heat for holding fried foods.

The GRSDS/H features a dual-shelf arrangement with one slanted base shelf and one horizontal upper shelf, allowing operators to merchandise different products conveniently. For example, popcorn can be displayed on the upper shelf, while nachos, boxed pizza, and other wrapped foods can be held on the lower shelf. Coated, shatter-resistant incandescent lights enhance product visibility while helping protect food products from accidental bulb breakage.

Designed for durability and convenient operation, the warmer includes tempered glass side panels, hard-coated shelves, adjustable dividers, 4-inch (102 mm) legs, and a 6-foot (1829 mm) power cord with plug. Its standard Glossy Gray finish provides a professional appearance, while optional Hatco Designer colors allow the unit to coordinate with different commercial interiors.

Combining infrared overhead heating, a thermostatically controlled heated base, and flexible dual-shelf merchandising, the Hatco GRSDS/H Glo-Ray® Warmer offers an effective solution for keeping hot wrapped and boxed foods ready for service while improving product visibility.

Key Features

• Dual-Shelf Merchandising Design: Combines a slanted lower shelf with a horizontal upper shelf for flexible product presentation.
• Pre-Focused Infrared Top Heat: Directs heat toward the outer edges of the holding surface to help compensate for heat loss.
• Thermostatically Controlled Heated Base: Hard-coated base maintains temperatures between 185°F and 200°F (85°C to 93°C).
• Short-Term Food Holding: Designed to keep hot wrapped and boxed products at serving temperatures.
• Low-Watt and High-Watt Options: Low-watt models are suitable for holding popcorn on the top shelf, while high-watt models are designed for fried food holding.
• Shatter-Resistant Incandescent Lighting: Coated lights enhance product visibility while helping protect food products from bulb breakage.
• Tempered Glass Side Panels: Provide clear product visibility.
• Hard-Coated Shelves: Designed for regular commercial foodservice use.
• Adjustable Dividers: Help organize and separate displayed products.
• Standard Finish: Glossy Gray, with optional Hatco Designer colors available.
• Installation Accessories: Includes 4-inch (102 mm) legs and a 6-foot (1829 mm) power cord with plug.

Applications

Suitable for restaurants, cinemas, concession stands, cafeterias, convenience stores, snack bars, and other commercial foodservice operations. Its dual-shelf design accommodates a variety of products, including popcorn, nachos, boxed pizza, and wrapped hot foods. The combination of overhead infrared heat and a heated base helps maintain serving temperatures while presenting products attractively for self-service or staff-assisted service.