The Frymaster FPPH355 H55 is a triple open-pot, high-efficiency gas fryer system designed for high-volume commercial kitchens that require strong production capacity, energy efficiency, and integrated oil filtration. Each frypot provides a 50 lb oil capacity with Frymaster’s infrared burner technology, precise RTD temperature control, and ENERGY STAR® rated performance to support fast recovery and consistent cooking results. Its built-in filtration system is integrated directly into the fryer battery, allowing operators to filter oil efficiently without needing additional floor space.
The FPPH355 features a deep cold zone with forward-sloping bottom to help collect sediment and preserve oil quality, while the open-pot design simplifies cleaning and maintenance. Electronic ignition, automatic melt cycle, boil-out temperature control, rear oil flush, and stainless steel construction support dependable performance in demanding environments. With three frypots in one battery, the FPPH355 is well suited for QSRs, institutional kitchens, chain restaurants, and high-volume foodservice operations focused on output, oil management, and long-term operating savings.
Key Features
- Triple 50 lb open-pot gas fryer configuration
- ENERGY STAR® rated H55 high-efficiency fryer platform
- Infrared burner heat-transfer system
- Built-in manual filtration with rear oil flush
- Deep cold zone with forward-sloping frypot bottom
- Center-mounted RTD 1° action temperature probe
- Electronic ignition with automatic melt cycle and boil-out control
- Drain safety switch for safer filtration operation
- Stainless steel frypot, door, and cabinet sides
- CM3.5 controller standard, with Digital Timer and 3000 controller options
- Adjustable casters for service access and mobility
- Optional basket lifts, tandem basket lifts, spreader cabinet, and external oil discharge.
Commercial Insights
The Frymaster FPPH355 is a strong choice for high-volume kitchens that need three-frypot production capacity with integrated filtration and high-efficiency gas performance. Its ENERGY STAR® rated H55 platform, infrared burner system, and built-in filtration help reduce energy use, preserve oil quality, and improve workflow compared to standard fryers, while the open-pot design supports easier cleaning and daily maintenance. This model is especially suitable for QSRs, chain restaurants, institutional kitchens, and busy foodservice operations requiring consistent output, efficient oil handling, and long-term durability.
| Section | Specification | Details |
|---|---|---|
| Capacity & Cooking Area | Oil Capacity | 50 lbs (25 liters) per full frypot |
| Frying Area | 14" × 15" × 4.5" (35.6 × 38.1 × 11.4 cm) per full frypot | |
| Frypot Configuration | Triple Open Pot | |
| Standard Baskets | (2) Twin baskets per frypot | |
| Performance & Gas Requirements | Power Output | 80,000 BTU/hr (CE - 19.7 kW net) per full frypot |
| Gas Type | Natural Gas / Propane / Mix | |
| Gas Connection | 1" NPT | |
| Natural Gas Pressure | 6" W.C. – 14" W.C. | |
| Liquid Propane Pressure | 9" W.C. – 14" W.C. | |
| Controls Power | 1 A | |
| Filter Power | 8 A domestic / 4 A export | |
| Construction & System Design | Heating System | Infrared burners |
| Filtration System | Built-in manual filtration with rear oil flush | |
| Temperature Control | Center-mounted RTD 1° action temperature probe | |
| Safety Features | Drain safety switch, automatic melt cycle, boil-out temperature control | |
| Material Construction | Stainless steel frypot, door, and cabinet sides | |
| Controller | CM3.5 standard | |
| Dimensions & Shipping | Width | 47" (119.4 cm) |
| Depth | 29.63" (75.2 cm) | |
| Height | 45.63" (115.9 cm) | |
| Drain Height | 10.25" (26.1 cm) | |
| Shipping Weight | 671 lbs (304 kg) | |
| Crated Dimensions | 53" W × 44" D × 53" H | |
| Cubic Feet | 72 | |
| Shipping Class | 77.5 |
- Model:
- FPPH355
- Controller:
- 3000
- Controls:
- 1A (Domestic)
- Filter System:
- 8A (for Filtration Models)
- Basket Lifts:
- 3A
- Dimensions:
- 47"W x 45.63"H x 29.63"D
- Power Type:
- Gas
- Fuel Type:
- Natural Gas/Liquid Propane
- Oil Capacity:
- 50 lb per Full Frypot
- Fry Area:
- 14" × 15" × 4.5" per Full Pot
- Fry Area:
- 6.5" × 15" × 4.5" per Split Pot
- Plug Type:
- Nema 5-15P
- Pot Type:
- Open Pot
- Power:
- 240,000 BTU/HR
- Gas Pressure (Natural Gas):
- 6" W.C.- 14" W.C.
- Gas Pressure (Liquid Propane):
- 9" W.C.- 14" W.C.
- Gas Connection (1 - Frypot):
- (1) - 3/4" NPT
- Gas Connection (2-3 Frypots):
- (1) - 1"
- Gas Connection (4 Frypots):
- (2) - 1"
- Warranty:
- Frypot=1st year: Parts + Labor, 2nd - 10th year: Parts Only
For complete product specifications and to download the file, please click below.
FPPH355-Specification-Sheet-1
FPPH355-Specification-Sheet-2
