The DEAN PowerRunner 4FPRG50T is a high-capacity commercial gas fryer battery designed for demanding foodservice operations requiring continuous frying output, integrated oil filtration, and dependable performance under heavy production conditions. Featuring four 50 lb tube-style frypots with a built-in filtration system, the fryer battery is engineered to maximize throughput while helping operators maintain oil quality and reduce operational downtime. The Thermo-Tube heat transfer system increases heat transfer surface area and lowers heat concentration on the oil, improving energy efficiency and extending oil life during prolonged production cycles.
The integrated filtration platform simplifies oil maintenance by allowing quick in-place filtration without requiring separate mobile filtration equipment. A large-capacity filter pan, gravity drain design, sloped drain pan, and standard 4 GPM pump support efficient oil circulation and easier sediment removal, helping maintain consistent food quality while reducing labor associated with oil handling. The wide cold zone further assists in protecting oil quality by trapping sediment away from the cooking area.
Built with stainless steel frypots, cabinet sides, and doors, the 4FPRG50T is designed for long-term durability in high-output commercial kitchens. Multiple controller options—including Millivolt, Thermatron, Digital Timer, and CM3.5 - allow operators to configure the fryer battery based on workflow requirements and production complexity. Optional basket lifts, external oil discharge systems, spreader cabinets, and higher-capacity filtration pumps further expand operational flexibility for quick-service chains, institutional kitchens, stadium concessions, and large-scale foodservice operations.
Key Features
- Quad 50 lb tube-style gas fryer battery with built-in filtration
- Thermo-Tube heat transfer system for improved efficiency and oil longevity
- 120,000 BTU/hr input per frypot
- Integrated manual filtration system
- Standard 4 GPM filtration pump
- Wide cold zone for sediment management
- Stainless steel frypots, cabinet sides, and doors
- Multiple controller configurations available
- Durable temperature probe
- Combination gas valve with regulator
- Large-capacity removable filter pan with casters
- Gravity draining filtration system with rear oil flush
- Large 3" drain line for improved oil flow
- Optional basket lifts, external oil discharge, and spreader cabinets
- Eight twin baskets included.
Commercial Insights
The DEAN PowerRunner 4FPRG50T is engineered for large-scale commercial frying operations where maximum throughput, oil management efficiency, and operational consistency are critical. Its quad-frypot configuration provides substantial production capacity while the Thermo-Tube heating system helps improve thermal efficiency and reduce oil degradation during continuous operation. The integrated filtration platform significantly improves workflow efficiency compared to standalone fryer systems by simplifying oil maintenance and encouraging more frequent filtration cycles. For high-volume quick-service restaurants, institutional kitchens, stadium concessions, and chain operations, the 4FPRG50T delivers a strong combination of production capacity, durability, and operational efficiency without the added complexity of premium automated fryer systems.
| Section | Specification | Details |
|---|---|---|
| Capacity & Frying Area | Oil Capacity | 50 lbs. (25 liters) per frypot |
| Number of Frypots | 4 | |
| Frying Area | 14" × 14" × 3-1/2" (35 × 35 × 8.9 cm) per frypot | |
| Pot Type | Tube | |
| Filtration Type | Built-in filtration | |
| Performance & Gas Requirements | Power Output | 120,000 BTU/hr per frypot |
| Total Battery Output | 480,000 BTU/hr | |
| Gas Type | Natural Gas / LP Gas / Mixed Gas | |
| Gas Connection | 1-1/4" NPT gas connection | |
| Gas Pressure | Natural Gas: 6"–14" W.C.; LP Gas: 9"–14" W.C.; Mixed Gas: 11"–14" W.C. | |
| Filter Pump | 4 GPM (15 LPM) standard | |
| Construction & System Features | Heating System | Thermo-Tube design heat transfer system |
| Filtration Features | Gravity draining system, sloped drain pan, rear oil flush | |
| Construction Material | Stainless steel frypot, doors, and cabinet sides | |
| Standard Controller | Millivolt | |
| Optional Controllers | Thermatron, Digital Timer, CM3.5 | |
| Standard Accessories | Eight twin baskets, filter starter kit, casters | |
| Dimensions & Shipping | Width | 62.2" (158 cm) |
| Depth | 33.9" (86 cm) | |
| Height | 46.3" (117.5 cm) | |
| Drain Height | 10.63" (26.9 cm) | |
| Shipping Weight | 910 lbs. (413 kg) | |
| Crated Dimensions | 83" W × 36" D × 55" H | |
| Cubic Feet | 111 | |
| Shipping Class | 77.5 |
- Model:
- 4FPRG50T
- Controls:
- Millivolt System
- Dimensions:
- 62"W x 46.70"H x 31.20"D
- Power Type:
- Gas
- Fuel Type:
- Natural Gas/Liquid Propane
- Oil Capacity:
- 50 lb per Frypot
- Fry Area:
- 14" × 14" × 3.50"
- Pot Type:
- Tube
- Power:
- 480,000 BTU/HR
- Gas Pressure (Natural Gas):
- 6" W.C.- 14" W.C.
- Gas Pressure (Liquid Propane):
- 9" W.C.- 14" W.C.
- Gas Connection (1 - Frypot):
- (1) - 3/4" NPT
- Gas Connection (2 - 4 Frypot):
- (1) 1"
- Drain Height:
- 10.63"
- Warranty:
- Frypot=1st year: Parts + Labor, 2nd - 10th year: Parts Only
For complete product specifications and to download the file, please click below.
