If you need to replace one of the sections of your stacked Blodgett 981 series deck oven, this 981 Base Unit Deck Oven is the perfect solution. Designed without legs or flue connectors, this base unit allows for a seamless swap with your existing oven, ensuring minimal downtime. With 50,000 BTUs of power and two 7" high baking compartments, this replacement oven accommodates a wide range of foods, from roasts and pastries to cakes, artisanal breads, pizzas, and more. The counterbalanced doors make it easy to load and unload food efficiently.
For optimal heat retention and energy efficiency, this oven features vitreous fiber insulation around the top, back, sides, bottom, and doors. The baking compartments are lined with aluminized steel and reinforced by a durable angle iron frame for long-lasting use. A free-floating duplex-tube burner, paired with two 1" thick, 12-gauge aluminized steel decks, ensures even and rapid heating throughout the oven. Convenient burner doors allow for easy access during ignition, cleaning, or adjustment. The liquid pressure thermostat offers precise control, with a temperature range of 200°F to 500°F. Additionally, the stainless steel front, sides, and top offer easy cleaning, durability, and enhanced resistance to corrosion, making this oven both practical and robust.
Product Overview
- 50,000 BTU
- Replacement unit for a stacked configuration
- Counterbalanced doors for easy access; two 7" high baking compartments
- (2) 1" thick, 12 gauge steel oven decks for quick and efficient heating
- Liquid pressure thermostat with temperature range of 200-500 degrees Fahrenheit
- Model:
- 981- BASE
- Inlet Pressure(Natural Gas):
- 7.0” W.C. min. – 10.5” W.C. max
- Inlet Pressure(Propane):
- 11.0” W.C. min. – 13.0” W.C. max
- Crate Size:
- 65” (1651mm) x 37” (940mm) x 46.5” (1181mm)
- Sections:
- 1
- Number of controls:
- 1
- Number of compartments:
- 2
For complete product specifications and to download the file, please click below.
