The Blodgett® Deck Oven line has set industry wide standards for excellence in baking characteristics, performance and reliability. Simplicity of design and quality construction throughout assure years of trouble-free operation. Blodgett® provides the strongest warranty in the business with a standard five-year door warranty!
Creating endless possibilities with the Basic Four! The Blodgett® large 900 Series gas deck ovens come in four basic sections. Each section has the same 60″ x 40″ footprint and can be stacked in any combination. The possibilities are endless. Separate heat controls for each section permit baking and roasting at different temperatures, simultaneously, in one oven! Blodgett®’s Basic Four design gives you the ultimate in versatility, efficiency, and economy.
961-966 is a 961 oven stacked on a 966 oven with a total of one 7” and one 16.25” high baking compartment and includes 7” s/s adjustable legs, stainless steel draft diverter or direct vent, crown angle trim. and double gas connector.
Features & Benefits
- Fully welded angle iron frame
- Add-a-section design allows you to start with one oven and add sections as your business grows
- No electricity required
- 87,000 BTU/hour
- Large cooking area accommodates items such as large bread loafs and roasts
- Large, full-size door for easy access to cooking chamber
- Counterbalanced doors
- Natural convection gentle airflow for delicate bake
- Standard steel oven deck
- Optional QHT Rokite deck 1-1/2” (38.1mm) thick pizza type deck
