The Y-602BL-DSP is a premium model within the Y-DSP display oven series, engineered for high-volume pizza and versatile baking operations. Featuring a double-deck brick-lined configuration, this oven delivers exceptional thermal performance—with faster baking and quicker recovery—while maintaining a captivating exhibition-style presence.

Built with a robust, fully welded, heavy-duty angle iron frame, this model supports stacking and is suitable for installation behind a decorative brick, stone, or tile façade to evoke old-world bakery charm. Alternatively, it can be showcased in stainless steel, complemented by optional black-powder-coated control panels and hardwood handles for a refined modern look. Each deck includes independently controlled top and bottom heat dampers, enabling precise heat control and balanced baking across both chambers. With 240,000 BTUH of baking power, the Y-602BL-DSP is tailored to demanding, aesthetically driven kitchens.

Key Features

• Brick-Lined Dual Decks: Two 60″ × 36″ brick-lined decks with 7.5″ height ensure faster bake and recovery times.
• High-Capacity Output: Powerful 240,000 BTUH support for bakery-scale throughput using natural or LP gas.
• Exhibition-Friendly Design: Can be inset into decorative facades or displayed in high-end stainless steel aesthetic options.
• Strong & Stackable Build: All-stainless steel exterior and aluminized-steel interior over a fully welded angle iron frame.
• Balanced Heat Management: Independently controlled top and bottom dampers in each deck chamber.
• Operator-Centric Features: Includes spring-balanced insulated doors, flexible controls (front or side), and slide-out flame diverters for easy maintenance.
• Custom Configuration Options: Offers upgrades such as automatic starters, casters, wood chip boxes, dome top accents, and custom deck materials.