The Bakers Pride® EP-1-8-3836 is part of the EP Superdeck Series, designed for high-volume pizza and bakery operations seeking the performance of a deck oven with the low-maintenance convenience of electric heating.
This single-deck oven features a 7" (178 mm) deck height and a 38" × 36" Cordierite deck, delivering excellent heat retention and balanced results. Independent, U-shaped heating elements on the top and bottom provide uniform temperatures and precise baking control. With 8,000 watts of power available in multiple voltages and phases, this oven offers both reliability and flexibility for different kitchen setups.
The EP-1-8-3836 is constructed with a heavy-duty, fully welded angle-iron frame, stainless-steel exterior, aluminized steel interior, and full insulation. Its stackable design allows up to three ovens to be stacked to increase production without sacrificing floor space, making it a durable and versatile choice for busy foodservice environments.
Key Features
- Single-deck electric oven with 7" (178 mm) deck height
- 38" × 36" (965 × 914 mm) Cordierite deck for excellent heat retention
- 8,000 watts power available in 208, 220/240, or 230 V; single or three-phase
- Temperature range: 300–650°F (149–343°C) with pizza thermostat
- Independent, U-shaped heating elements on top and bottom for balanced baking
- Heavy-duty construction: fully welded angle-iron frame, stainless-steel exterior, aluminized steel interior
- Fully insulated for consistent performance and cooler outer surfaces
- Spring-balanced insulated doors and heavy-duty slide-out flame diverters
- Stackable up to three ovens to maximize production capacity
- Warranty: one-year limited
Optional Accessories
- Deck brush and scraper (48" / 1219 mm with wood handle)
- Stainless-steel wood chip box
- Legs with casters
- Lightstone or steel decks
- Side-mounted controls (specify when ordering)
- Special-height legs
Specifications
| Model | Overall Dimensions (W × H × D) | Deck Size | Watts | Voltage Options | Phase | Amps (varies by voltage) | Deck Height | Decks | Baking Chambers | Thermostat Range | Required Clearances | Carton Dimensions (W × H × D) | Cubic Ft. | Ship Wt. |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| EP-1-8-3836 | 55" × 54" × 43" (1397 × 1372 × 1092 mm) | 38" × 36" (965 × 914 mm) | 8,000 | 208 / 220-240 / 230 V | 1 or 3 | 22–39 | 7" (178 mm) | 1 | 1 | 300–650°F (149–343°C) | 0" (0 mm) | 60" × 48" × 24" (1524 × 1219 × 610 mm) | 40 | 600 lbs (273 kg) |
- Product Finish:
- Stainless steel
- Deck Type:
- Cordierite
- Deck Height:
- 7''
- Deck Size:
- 38'' x 36''
- Baking Chambers:
- 1
- Number of Decks:
- 1
- Overall Dimension:
- 55"W x 54"H x 43"D
- Width:
- 55
- Height:
- 54
- Depth:
- 43
- Oven Type:
- Electric
- Power Type:
- Electric
- Amps:
- 25
- Thermostat Range:
- 300°-650°F (149-343°C)
- Cubic Feet:
- 40
- Series Type:
- Superdeck Series EP
- Watts:
- 8,000
- Ship Weight:
- 600 lbs
For complete product specifications and to download the file, please click below.
