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Bakers Pride EB-2-8-3836 EB Series Electric Baking Deck Oven, 2 Deck, 2 Chamber 38" x 36" Deck Size 8" Deck Height 40 Cu/Ft

Bakers Pride EB-2-8-3836 EB Series Electric Baking Deck Oven, 2 Deck, 2 Chamber 38" x 36" Deck Size 8" Deck Height 40 Cu/Ft

Bakers Pride EB-2-8-3836

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Our Price: $36,934.00

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Typically ships: call for lead time
SKU:
EB-2-8-3836
Weight:
1,200.00 LBS
Width:
55.00 (in)
Height:
66.00 (in)
Depth:
43.00 (in)

The Bakers Pride® EB-2-8-3836 is the double-deck model in the EB Superdeck Series, designed for high-volume restaurants, pizzerias, and bakeries that require expanded capacity with the convenience of electric operation.

Each chamber features an 8" (203 mm) deck height and a 38" × 36" steel deck, providing dependable heat retention and durability. Independent U-shaped heating elements on the top and bottom of each chamber allow for precise control and uniform results. With 16,000 watts total power (8,000 per deck) available in multiple voltages and phases, the EB-2-8-3836 delivers consistent performance under heavy production loads.

The oven is built with a .25" fully welded angle-iron frame, stainless-steel exterior, aluminized interior, and full insulation to ensure energy efficiency and long-term durability. Its stackable design allows up to three ovens high, making it a scalable solution for operations with growing demand.

Key Features

  • Double-deck electric oven with two independent 8" high baking chambers
  • 38" × 36" (965 × 914 mm) steel decks for reliable heat retention
  • 16,000 watts total power (8,000 per deck), available in 208, 220/240, or 230 V
  • 150–550°F (65–288°C) bake thermostat with five-hour timer
  • Independent U-shaped top and bottom heating elements in each chamber
  • Heavy-duty construction: welded angle-iron frame, stainless-steel exterior, aluminized steel interior
  • Full insulation for stable baking and cooler outer surfaces
  • Spring-balanced insulated doors for safety and operator ease
  • Stackable up to three ovens high for maximum output in limited space
  • Warranty: one-year limited

Optional Accessories

  • Five-hour timer
  • Deck brush and scraper (48" / 1219 mm with wood handle)
  • Stainless-steel wood chip box
  • Legs with casters
  • Cordierite or Lightstone decks (alternative baking surfaces)

Specifications

ModelOverall Dimensions (W × H × D)Deck SizeWattsVoltage OptionsPhaseAmps (varies by voltage)Deck HeightDecksBaking ChambersThermostat RangeRequired ClearancesCarton Dimensions (W × H × D)Cubic Ft.Ship Wt.
EB-2-8-3836 55" × 70" × 43" (1397 × 1778 × 1092 mm) 38" × 36" (965 × 914 mm) 16,000 208 / 220-240 / 230 V 1 or 3 44–78 8" (203 mm) 2 2 150–550°F (65–288°C) 0" (0 mm) 60" × 48" × 39" (1524 × 1219 × 991 mm) 65 1,200 lbs (544 kg)
Product Finish:
Stainless steel
Deck Type:
Cordierite
Deck Height:
8''
Deck Size:
38'' x 36''
Baking Chambers:
2
Number of Decks:
2
Overall Dimension:
55"W x 66"H x 43"D
Width:
55
Height:
66
Depth:
43
Oven Type:
Electric
Power Type:
Electric
Amps:
25
Thermostat Range:
300°-650°F (149-343°C)
Cubic Feet:
40
Series Type:
Superdeck Series EP
Watts:
8,000
Ship Weight:
1200 lbs

For complete product specifications and to download the file, please click below.

width= EB-2-8-3836

width= Operational Manual

width= Warranty

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