Dough Roller & Sheeter, table top, 16'' roll width, 16 lbs dough capacity, 75 RPM, 1 HP, 110v/60/1-ph
A dough sheeter is a machine that rolls out pieces of dough to a desired thickness. The dough sheeter can be used for various purposes, such as making pastries, croissants, pizza crusts, and more.
To use the dough sheeter, follow these steps:
- Prepare the dough according to your recipe and divide it into equal portions.
- Place one portion of dough on the upper side of the dough sheeter and adjust the thickness setting to your preference.
- Turn on the machine and let the dough pass through the rollers. The dough will be flattened and stretched as it moves along the rollers
- Collect the sheeted dough from the lower tray and place it on a baking tray or a cutting board.
Repeat the process with the remaining portions of dough.
- Use the sheeted dough for your desired application or store it in the refrigerator or freezer for later use.
Key Features
- Ideal for working doughs for pizza shops, bakeries and restaurants.
- Strong design, all structure made in Stainless steel.
- Dough thickness adjustment rollers
- Cold working of the dough in order not to alter the characteristics of the dough
- ON-OFF and Emergency stop switches
- Model:
- CLM-390
- Type:
- Countertop Dough Roller & Sheeter
- Roll Width:
- 16”
- Roll Opening:
- 0.87” (21 mm)
- Dough Capacity:
- 8.8 lbs (4 kg)
- Roller Speed:
- 75 RPM
- Motor Quantity:
- 1
- Motor Power:
- 1 HP
- Power Supply:
- 110V / 60Hz / Single Phase
- Amps:
- 12
- Plug / Connection:
- NEMA 5-15P
- Construction:
- Steel Frame, Stainless Steel Food-Contact Parts
- External Dimensions (W × D × H):
- 26” × 22” × 28”
For complete product specifications and to download the file, please click below.
