Robot Coupe R502 Combination Food Processor, Commercial Bowl Cutter & Vegetable Prep Machine, 5.9L Stainless Steel Food Processor, Dual-Speed 1.2 HP Industrial Kitchen Processor.

The Robot Coupe R502 Combination Processor is a versatile commercial food processing solution designed to perform both bowl cutter and vegetable preparation functions in one compact unit. Equipped with a powerful 1.2 HP induction motor and dual-speed operation, it delivers consistent performance for chopping, mixing, emulsifying, slicing, grating, and dicing. Its 5.9-liter stainless steel bowl, combined with a robust vegetable prep attachment featuring dual hoppers, allows efficient handling of a wide variety of ingredients. Built for durability and ease of use, the R502 is ideal for professional kitchens seeking high productivity, precision, and flexibility across multiple food preparation tasks.

Powerful Induction Motor System

• 1.2 HP induction motor designed for intensive commercial use
• Dual speeds: 900 & 1800 RPM for versatility
• Pulse function for precise cutting control
• Built-in on/off and pulse buttons with timer
• Stainless steel motor shaft for durability
• Magnetic safety system with switch

Dual Functionality – Cutter & Vegetable Prep

• Cutter function for chopping, mixing, emulsifying, grinding, and kneading
• Vegetable prep function for slicing, grating, julienne, dicing, ripple cuts, and French fries
• Eliminates need for multiple machines in the kitchen

Stainless Steel Cutter Bowl Assembly

• 5.9-liter stainless steel bowl with ergonomic handle
• Includes bowl and lid scraper for continuous processing
• High-resistance smooth blade assembly for uniform results

Advanced Vegetable Preparation System

• Equipped with 2 hoppers:
  • Semi-circular hopper for bulky vegetables (e.g., cabbage, celeriac)
  • Cylindrical hopper for long/delicate vegetables
• Exactitube pusher for processing small ingredients efficiently
• Side ejection system for improved workflow and space-saving
• Compatible with GN containers up to 5 7/8” height

High Productivity Output

• Processes up to 7 lbs per batch (cutter function)
• Vegetable slicing output up to 330 lbs per hour
• Suitable for 30 to 300 meals per service

Wide Range of Cutting Options

• Compatible with 50+ optional discs for slicing, grating, dicing, julienne, and more
• Supports specialized cutting applications for diverse menu needs

Easy Cleaning & Maintenance

• Removable components for quick cleaning
• Hygienic design for commercial environments

Blade Options

• Coarse serrated blade (kneading & grinding) – Ref: 27305
• Fine serrated blade (herbs & spices) – Ref: 27304

Additional Accessories

• 3 mm mashed potato attachment – Ref: 28207
• Dice cleaning kit – Ref: 39881
• Wall 8-disc holder – Ref: 107812

Disc Options (Extensive Range)

• Slicing discs (0.6 mm to 25 mm)
• Julienne discs (various sizes)
• Dicing grids (5×5 mm to 25×25 mm and larger)
• Graters (fine to coarse, specialty options)
• Ripple cutting discs
• French fry cutting kits