Robot Coupe CL60 Commercial Vegetable Preparation Machine with Pusher Feed Head, 3 HP Industrial Food Processor, Dual-Speed High-Capacity Cutter, Stainless Steel Construction, Multi-Disc Compatible.

The Robot Coupe CL60E Vegetable Preparation Machine is a powerful, high-capacity solution engineered for intensive commercial food processing. Featuring a durable 3 HP industrial induction motor with dual-speed operation, this machine ensures efficient and consistent results across a wide range of applications. Equipped with a pusher feed head system including an XL full moon hopper and cylindrical hopper, it allows precise and uniform cutting of both large and delicate ingredients. Built with stainless steel construction and designed for mobility and operator comfort, the CL60E is ideal for slicing, grating, dicing, shredding, and French fry preparation in high-volume kitchens serving up to 3000 meals per service.

Pusher Feed Head with Dual Hopper System

• XL full moon hopper (Ø 7”) accommodates whole vegetables like cabbage or multiple tomatoes
• Cylindrical hopper (Ø 3”) ensures precision cutting of long and delicate produce
• Vertical pusher pressure system ensures consistent and uniform cuts
• Adjustable handle with 3 positions for operator comfort

High-Power Dual-Speed Motor

• 3 HP industrial induction motor for heavy-duty use
• Dual speeds: 425 RPM and 850 RPM for flexible processing

High-Capacity Performance

• Processes up to 3970 lbs per hour
• Designed for operations handling 300 to 3000 meals per service

Ergonomic and Operator-Friendly Design

• Lever-assisted operation reduces effort and increases productivity
• Lever-activated auto restart for continuous workflow
• Removable feed lead and tilting head design for space-saving
• Equipped with wheels and handle for easy mobility

Durable Stainless Steel Construction

• Stainless steel motor base, shaft, and vegetable chute
• Built for long-lasting commercial performance

Advanced Safety and Processing Features

• Magnetic safety system with motor brake
• Reversible discharge plate for delicate produce
• Lateral ejection system for enhanced user comfort

Wide Cutting Versatility

• Includes 3 mm slicing disc (28064) and 3 mm grating disc (28058)
• Compatible with 52 optional discs for slicing, grating, dicing, julienne, ripple cutting, and French fries
• Removable blades on compatible discs for easy cleaning

Multi-Application Capability

• Suitable for fruits, vegetables, and cheese processing
• Optional mashed potato function available with accessory kit

Optional Accessories

• Automatic Feed Head with feeding tray (Ref: 39681)
• 4 Tubes Feed Head (Ref: 28162) – for long vegetables
• Straight & Bias Cut Hopper (Ref: 28157)
• Ergo-Mobile Cart (Ref: 49066) – accommodates GN pans
• Dice Cleaning Kit (Ref: 39881)
• Mashed Potato Attachment 3 mm (Ref: 28188)
• Wall-mounted Disc Holder (Ref: 107812)

Optional Disc Categories (52 Options Available)

• Slicing Discs (0.6 mm to 25 mm, including cooked potato discs)
• Grating Discs (1.5 mm to 9 mm, including cheese and pulp options)
• Julienne Discs (multiple sizes and specialty cuts)
• Dicing Equipment (5×5 mm to 25×25 mm, including mozzarella cuts)
• Ripple Cutting Discs (2 mm to 5 mm)
• French Fry Kits (various sizes)

Suggested Disc Packs

• 3 Disc Pack: Coarse grating, julienne, slicing
• 5 Disc Pack: Grating, julienne, slicing + dicing grid
• 16 Disc Pack: Complete slicing, grating, dicing, julienne set with accessories