Robot Coupe CL60 Bulk Commercial Vegetable Preparation Machine with Automatic Feed Head, 3 HP Industrial Food Processor (No Discs Included), Dual-Speed High-Capacity Cutter, Stainless Steel Construction.

The Robot Coupe CL60B NODISC Vegetable Preparation Machine is a high-capacity, industrial-grade solution designed for bulk food processing in commercial kitchens. Powered by a powerful 3 HP induction motor with dual-speed performance, it delivers consistent and efficient results across a wide range of preparation tasks. Featuring an all stainless steel automatic feed head with feeding tray, it enables continuous high-volume processing while maintaining precision cutting. This no-disc configuration provides complete flexibility, allowing operators to customize cutting applications based on their specific needs, making it ideal for large-scale operations serving up to 3000 meals per service.

Automatic Feed Head for Bulk Processing

• All stainless steel automatic feed head with feeding tray
• Designed for continuous high-volume processing with large input and output capacity
• Ideal for delicate products such as mushrooms, tomatoes, grated vegetables, and French fries

High-Power Dual-Speed Motor

• 3 HP industrial induction motor for intensive commercial use
• Dual speeds: 425 RPM and 850 RPM for versatile applications

High-Capacity Performance

• Processes up to 3970 lbs per hour
• Suitable for kitchens serving 300 to 3000 meals per service

Ergonomic and Mobile Design

• Equipped with wheels and handle for easy movement
• Optimized height and footprint for operator convenience
• Removable hopper with tilting design for space-saving

Durable Stainless Steel Construction

• Stainless steel motor base and shaft for long-term durability
• Designed for heavy-duty commercial environments

Advanced Safety and Processing Features

• Magnetic safety system with motor brake
• Lever-activated auto restart
• Reversible discharge plate for delicate produce
• Lateral ejection system for improved user comfort

Customizable Cutting System (No Discs Included)

• Compatible with 50+ optional discs for slicing, grating, dicing, julienne, ripple cutting, and French fries
• Allows full customization based on kitchen requirements
• Removable blades on compatible discs for easy cleaning

Multi-Application Capability

• Suitable for fruits, vegetables, and cheese processing
• Optional mashed potato function available with accessory kit

Optional Accessories

• Pusher Feed Head – for precision and controlled cutting
• 4 Tubes Feed Head (Ref: 28162) – for long vegetables
• Straight & Bias Cut Hopper (Ref: 28157)
• Ergo-Mobile Cart – accommodates GN pans
• Dice Cleaning Kit – for dicing grids
• Mashed Potato Attachment 3 mm
• Wall-mounted Disc Holder

Optional Disc Categories (52 Options Available)

• Slicing Discs (0.6 mm to 25 mm, including cooked potato discs)
• Grating Discs (1.5 mm to 9 mm, including cheese and pulp options)
• Julienne Discs (multiple sizes and specialty cuts)
• Dicing Equipment (5×5 mm to 25×25 mm, including mozzarella cuts)
• Ripple Cutting Discs (2 mm to 5 mm)
• French Fry Kits (various sizes)

Suggested Disc Packs

• 3 Disc Pack: Coarse grating, julienne, slicing
• 5 Disc Pack: Grating, julienne, slicing + dicing grid
• 16 Disc Pack: Complete slicing, grating, dicing, julienne set with accessories