The Robot Coupe CL55E-NODISC Vegetable Preparation Workstation is a high-performance commercial food processor engineered for demanding kitchen environments. Powered by a robust 2.5 HP industrial induction motor, this unit delivers consistent and efficient results across a wide range of food preparation tasks. Its dual-hopper pusher feed head design allows operators to process both large and delicate produce with precision. Built with durable stainless steel components and mounted on a mobile stand, it ensures long-lasting reliability and ease of use. This configuration is supplied without discs, allowing operators to fully customize cutting options based on their specific operational needs, making it ideal for kitchens serving up to 1000 meals per service.

Dual Hopper Pusher Feed Head Design

• Two hoppers in one head for maximum flexibility:
  • Large full moon hopper (Ø 6 7/8”) for bulky produce like cabbage and lettuce
  • Integrated tube hopper (Ø 2¼” and Ø 1.5”) for long or small ingredients and precise cuts

Heavy-Duty Industrial Motor

• 2.5 HP induction motor designed for intensive commercial use
• Single-speed operation at 425 RPM ensures consistent processing

High Output Performance

• Capable of processing up to 2645 lbs per hour
• Suitable for operations serving 100 to 1000 meals per service

Ergonomic and Efficient Operation

• Lever-assisted system reduces operator effort and increases productivity
• Lever-activated auto restart improves workflow efficiency
• Vertical pressure system ensures uniform cutting results

Durable Stainless Steel Construction

• Stainless steel motor base, shaft, chute, and stand
• Mobile stand with wheels and brakes for easy movement and stability

Advanced Safety Features

• Magnetic safety system with motor brake
• Reversible discharge plate for delicate product handling
• Lateral ejection system for space-saving and operator comfort

Customizable Cutting System (No Discs Included)

• Compatible with 50+ optional discs for slicing, grating, dicing, julienne, ripple cutting, and French fries
• Allows full customization depending on kitchen requirements
• Removable blades on compatible discs for easy cleaning

Multi-Application Capability

• Suitable for processing fruits, vegetables, and cheese
• Optional mashed potato function available with accessory kit.

Optional Accessories

• Automatic Feed Head (Ref: 28170)
• 4 Tubes Feed Head (Ref: 28161) – for long vegetables
• Straight & Bias Cut Hopper (Ref: 28155)
• Dice Cleaning Kit (Ref: 29246)
• Mashed Potato Kit 3 mm (Ref: 28207)
• Wall-mounted Disc Holder (Ref: 107812)

Optional Disc Categories (50+ Options Available)

• Slicing Discs (0.6 mm to 25 mm)
• Grating Discs (1.5 mm to 9 mm, including cheese and pulp options)
• Julienne Discs (various sizes)
• Dicing Equipment (5×5 mm to 25×25 mm, including specialty cuts)
• French Fry Kits (multiple sizes)
• Ripple Cutting Discs

Suggested Disc Packs

• 3 Disc Pack: Coarse grating, julienne, slicing
• 5 Disc Pack: Grating, julienne, slicing + dicing grid
• 16 Disc Pack: Complete slicing, grating, dicing, julienne set with accessories