The Robot Coupe CL55B Vegetable Preparation Workstation is a high-capacity commercial food processing solution designed for intensive kitchen operations. Equipped with a powerful 2.5 HP industrial induction motor and a dual feed head system, it efficiently handles both bulk and precision processing tasks. This machine is ideal for slicing, grating, dicing, shredding, and French fry preparation across a wide range of fruits, vegetables, and cheeses. Its stainless steel construction, ergonomic design, and mobile stand ensure durability, ease of use, and consistent performance, making it suitable for operations serving between 100 to 1000 meals per service.
Dual Feed Head System for Maximum Versatility
- Bulk Feed Head designed for high-volume input and output
- Pusher Feed Head with XL full moon hopper accommodates large produce such as whole cabbage or multiple tomatoes
- Integrated cylindrical hopper ensures precise and uniform cutting for long or delicate ingredients
Powerful Industrial Motor Performance
- 2.5 HP induction motor built for intensive commercial use
- Single-speed operation at 425 RPM for consistent results
High Output & Productivity
- Capable of processing up to 2645 lbs per hour
- Suitable for kitchens serving 100 to 1000 meals per service
Ergonomic and Efficient Operation
- Lever-assisted mechanism reduces operator effort and increases productivity
- Lever-activated auto restart enhances workflow efficiency
- Vertical pressure system ensures uniform cutting results
Durable Stainless Steel Construction
- Stainless steel motor base, shaft, chute, and stand
- Mobile stand with wheels and brakes for easy movement and stability
Advanced Safety Features
- Magnetic safety system with motor brake
- Reversible discharge plate for delicate produce
- Lateral ejection system for space-saving and improved user comfort
Wide Range of Cutting Options
- Compatible with 52 different discs for slicing, grating, dicing, julienne, ripple cutting, and French fries
- Includes 3mm slicing disc (28064) and 3mm grating disc (28058)
- Removable blades for easy cleaning and maintenance
Multi-Application Capability
- Processes fruits, vegetables, and cheese efficiently
- Optional mashed potato function available with accessory kit
Optional Accessories
- 4 Tubes Feed Head (Ref: 28161) – for long vegetables
- Straight & Bias Cut Hopper (Ref: 28155)
- Dice Cleaning Kit (Ref: 39881)
- Mashed Potato Kit 3 mm (Ref: 28207)
- Wall-mounted Disc Holder (Ref: 107812)
Optional Disc Categories (52 Total Options Available)
- Slicing Discs (0.6 mm to 25 mm)
- Grating Discs (1.5 mm to 9 mm, cheese and pulp options)
- Julienne Discs (various sizes)
- Dicing Equipment (5×5 mm to 25×25 mm, including specialty cuts)
- French Fry Kits (multiple sizes)
- Ripple Cutting Discs
Suggested Disc Packs
- 3 Disc Pack: Coarse grating, julienne, slicing
- 5 Disc Pack: Grating, julienne, slicing + dicing grid
- 16 Disc Pack: Complete slicing, grating, dicing, julienne set with accessories


- Model:
- CL55B
- Product Type:
- Commercial Food Processor
- Output Power:
- 2.5 HP
- Volts:
- 120
- Hertz:
- 60
- Phase:
- 1
- Amps:
- 13.5
- Plug Type:
- Nema 5-15P
- Speed:
- 425 RPM
- Feed System:
- Dual Feed Heads (Bulk + Pusher Feed Head)
- Hopper Sizes:
- Full moon hopper Ø 6 7/8”; Cylindrical hopper Ø 2 5/16”
- Dimensions:
- 15.56"W x 19.94"D x 38.94"H
- Theoretical Output:
- Up to 2645 lbs/hour
- Power Type:
- Electric
- Capacity:
- 100 to 1000 Meals Per Service
- Construction:
- Stainless Steel Motor Base, Shaft, Chute, and Stand
- Recyclability:
- 95%
- Safety Features:
- Magnetic safety system with motor brake
- Included Accessories:
- 3mm slicing disc (28064), 3mm grating disc (28058), 2 disc racks
- Certification:
- ETL Electrical & Sanitation Listed / cETL (Canada)
For complete product specifications and to download the file, please click below.
