Robot Coupe CL52E Commercial Vegetable Preparation Machine, 2 HP Food Processor with Dual Hopper, Slicer Dicer Grater, 52 Disc Compatible.

The Robot Coupe CL52E Vegetable Preparation Machine is a powerful and versatile commercial food processor engineered for high-volume kitchens. Equipped with a robust 2 HP industrial induction motor operating at 425 RPM, it delivers consistent, high-speed performance for a wide range of vegetable preparation tasks. Featuring a dual-hopper system, including a large full moon hopper for bulky produce and a cylindrical hopper for precision cuts, the CL52E ensures efficiency and flexibility. Designed for slicing, grating, dicing, shredding, ripple cutting, and French fry preparation, this machine supports up to 52 interchangeable discs, making it an ideal solution for operations requiring speed, precision, and adaptability.

Powerful Motor & Durable Construction

• 2 HP industrial induction motor for intensive commercial use
• Stainless steel motor base and shaft for durability
• Fixed speed of 425 RPM for consistent processing
• Magnetic safety system with motor brake

Dual Hopper System for Maximum Versatility

• Large full moon hopper for bulky items like cabbage and lettuce
• Round hopper for long and delicate vegetables (e.g., carrots, tomatoes)
• Vertical pusher ensures uniform cuts

High Productivity & Workflow Efficiency

• Lever-activated auto restart for continuous operation
• Lever-assisted mechanism reduces operator effort and increases output
• Lateral ejection system for space-saving and ergonomic use
• Accommodates up to 7 7/8” high gastronorm pans

Extensive Cutting Capabilities

• Performs slicing, grating, shredding, dicing, ripple cutting, and French fries
• Includes 2 discs: 3 mm slicing disc (28064) and 3 mm grating disc (28058)
• Compatible with 52 optional discs for expanded functionality
• Removable stainless steel blades on slicing, julienne, and grating discs

Flexible Operation & Comfort

• Three working positions for optimal operator comfort
• Reversible discharge plate for delicate produce
• Removable continuous feed lead for easy cleaning

Additional Processing Options

• Optional mashed potato kit available
• Compatible with multiple disc packages and accessories

Optional Accessories

• 3 mm (1/8”) Mashed Potato Kit – Ref: 28208
• Wall-mounted 8-disc holder – Ref: 107812
• Dice cleaning kit for 5 mm, 8 mm, and 10 mm grids

Disc Compatibility (52 Discs Available)

Slicing Discs:

• Range: 0.6 mm to 25 mm, including specialty discs for cooked potatoes

Ripple Cutting Discs:

• 2 mm, 3 mm, 5 mm

Julienne Discs:

• Various sizes from fine (2×2 mm) to larger cuts (8×8 mm, tagliatelle styles)

Dicing Equipment:

• Sizes from 5×5 mm to 25×25 mm
• Includes mozzarella and lettuce cutting options

Grating Discs:

• Fine to coarse options, including cheese and potato grating

French Fry Kits:

• Sizes: 8×8 mm, 8×16 mm, 10×10 mm, 10×16 mm

Suggested Disc Packs:

• 3-disc, 5-disc, and 16-disc packages available for common applications