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Lincoln 1180-FB2E 56" Impinger Conveyor Oven Natural Gas Oven Package, electric, double stack- - 240v/1ph

Lincoln 1180-FB2E 56" Impinger Conveyor Oven Natural Gas Oven Package, electric, double stack- - 240v/1ph

Lincoln 1180-FB2E

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Retail Price: £ 45,677.33
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Typically ships: call for lead time
SKU:
1180-FB2E
Weight:
703.00 LBS
Width:
56.00 (in)
Height:
59.50 (in)
Depth:
39.00 (in)

The Lincoln 1180-FB2E double stack conveyor oven is designed to meet the demands of busy pizzerias, chain establishments, and other high-volume venues. Utilizing air-jet impingement technology, this oven generates heat for the cooking chambers, surpassing the swiftness of traditional convection-based ovens. With a temperature range spanning from 250 to 575 degrees Fahrenheit, the oven is versatile and capable of meeting a wide range of product cooking needs.

Each oven chamber is equipped with an 18-inch-wide belt, providing ample space to accommodate large products or groups of small items, thereby enhancing overall production efficiency. The inclusion of glass side loading doors allows chefs to monitor the interiors of the chambers while facilitating easy loading of food into the center of the chambers. For precise cooking control, the Lincoln 1180-FB2E express conveyor oven features digital controls, ensuring consistent results with every use.

Furthermore, for added convenience and mobility, the oven comes with a stand and casters, allowing it to be easily moved to different locations within the kitchen space. With its rapid heating capabilities, spacious design, and user-friendly features, the Lincoln 1180-FB2E double stack conveyor oven is an ideal solution for establishments seeking to increase productivity and deliver high-quality food to their customers efficiently.

Standard Features

  • Part of the Impinger® II line
  • Double deck
  • Temperature range: 250-575 degrees F
  • 28-in.-long cooking chambers
  • Reversible belts
  • Removable shelves
  • Digital controls adjust thermostat, bake time, on/off status, and belt speed
  • FastBake technology maximizes cooking speed and efficiency
  • Control settings lock
  • 30-min. cooking timer
  • Impingement jets quickly heat and cook food
  • Stainless steel top, sides, and front
  • Conveyors are removable from the front to add convenience
  • 18-in. belt width increases holding capacity
  • Glass, front-access loading doors
  • Mounted on a stand with casters
  • Can be stacked 3 ovens high
  • Recommended clearance: 6 in. rear, 24 in. right side

054-1180FB2E2401 56" Impinger Conveyor Oven - 240v/1ph

Model:
1180-FB2E
Width:
56.00
Height:
59.50
Depth:
39
Dimensions:
56.00x59.50x39
Voltage (V/Hz/Ph):
240/60/1
Type:
Floor Model
Weight:
703 Ib

For complete product specifications and to download the file, please click below.

width= 1180-FB2E