Imperial PCVE-1 Electric Convection Oven – Single Deck Commercial Oven, 11 kW, Turbo-Flow Air System, Programmable Controls, Stainless Steel Construction

The Imperial Electric Single Convection Oven is engineered to deliver consistent, high-efficiency cooking performance across all models in the series. Featuring an advanced Turbo-Flow air circulation system, this oven ensures even heat distribution throughout the cavity, reducing shrinkage while enhancing moisture retention and product quality. Designed for both high-volume production and delicate baking, the dual-speed fan system and programmable controls provide exceptional flexibility and precision. The porcelainized interior improves browning and simplifies cleaning, while the stainless steel exterior ensures long-lasting durability. Ideal for commercial kitchens, bakeries, and foodservice operations, this oven combines performance, efficiency, and ease of use in a compact footprint.

Advanced Turbo-Flow Air System

• Ensures even cooking throughout the entire oven cavity
• Simultaneously heats inner and outer surfaces for uniform results
• Reduces shrinkage while improving moisture retention and taste
• Recirculates hot air for improved energy efficiency
• Fast temperature recovery for continuous operation

High-Performance Electric Heating

• Rated at 11 kW for consistent and reliable output
• Suitable for baking, roasting, and general-purpose cooking
• Designed for both standard and bakery depth configurations

Dual-Speed Fan & Cooling System

• 2-speed 1/2 HP fan motor for high production and delicate baking
• Two-speed oven cool-down feature
• Flexible airflow control for different cooking applications

Programmable & Manual Controls

• Programmable controls with Cook ‘N Hold feature
• Automatically transitions from cooking to holding temperature
• 24-hour digital timer with LED display
• Multiple fan operation modes for versatility
• Manual control option with independent time and temperature settings
• 60-minute timer with audible buzzer

Precision Thermostatic Control

• Electronic thermostat with temperature range of 150°F to 500°F (66°C to 260°C)
• On/Off switch for simple operation

Durable Interior & Capacity

• Porcelainized interior for easy cleaning and better browning
• 10 rack positions for maximum flexibility
• Includes 5 oven racks
• Dual interior lights with external control
• 50/50 doors open to 130° with one-hand operation

Heavy-Duty Construction

• Stainless steel exterior (except back) for a professional appearance
• Welded and finished seams for durability
• Stainless steel legs included
• Easy to clean and maintain