Hatco HWBIS Series Drop-In Modular/Ganged Slim Heated Wells are designed to maintain hot foods at safe serving temperatures while providing precise heat control and dependable performance for commercial foodservice operations. These slim-profile heated wells are full-size units placed lengthwise and grouped together in modular configurations to create a complete steam table system within a single integrated installation. The design allows easy reach for customers even when used with sneeze guards and helps maintain a clean, professional appearance for buffet lines and serving stations. Built with insulated stainless steel wells and durable components, the HWBIS series offers improved heat retention, faster recovery times, and flexible installation options including drain systems, auto-fill capability, and multiple control configurations to meet a variety of foodservice requirements.
Slim Modular Multi-Well Configuration
• Available in 2-, 3-, and 4-well modular configurations
• Full-size wells arranged lengthwise for improved accessibility along buffet lines
• Creates a complete steam table solution within a single integrated unit
Accurate Temperature Control
• Each well includes an individual temperature dial for precise heat regulation
• Separate lighted On/Off rocker switch allows easy operation
• Consistent heating helps maintain safe food holding temperatures
Flexible Food Holding Options
• Designed to accommodate rectangular full-size food pans (12" × 20")
• Compatible with third-size, half-size, and full-size stainless steel pans
• Optional adapters available for holding round 4-quart or 7-quart food pans
Efficient Heating & Heat Retention
• Fully insulated wells on sides and bottom for improved heat retention
• Faster preheat and recovery times for improved energy efficiency
• Designed for both wet or dry operation depending on menu requirements
Durable Commercial Construction
• Stainless steel well construction ensures long-lasting durability
• Solid brazed drain fitting joints improve structural integrity and leak resistance
• Built for continuous use in commercial kitchens and serving lines
Serviceable & Maintenance-Friendly Design
• 50% larger drain with flat screen helps simplify cleaning and keeps pans level
• Easy service access to heating elements and thermostats
• Optional manifold drain systems allow quick emptying of multiple wells
Flexible Installation Options
• Standard 6' (1829 mm) conduit included for convenient control placement
• Optional auto-fill system automatically replenishes water in wet operation
• Optional split control boxes available on larger units for flexible operation
• Optional copper drain manifold with side or bottom exit
Accessories & Customization Options
• Heated well covers with simulated stone surface convert the well into a heated shelf
• Stainless steel food pans available in multiple sizes and depths
• Hinged and notched lids available for round food pans
• Stainless steel wire trivets and support bars available


- Model:
- HWBI-S4M
- Product Type:
- Drop-In Modular/Ganged Slim Heated Wells
- Dimensions:
- 89.5"W x 15.62"D x 9.56"H
- Power Type:
- Electric
- Watts:
- 4815
- Volts:
- 208/208/240/240
- Phase:
- Single/Three/Single/Three
- Amps:
- 23.2/15.8/20.1/13.7
- Plug Type:
- 6-30P/N.A/6-30P/N.A
- Material:
- Stainless Steel & Aluminized Construction
- Control Type:
- Thermostatic
- Insulated:
- With Insulation
- Installation Type:
- Drop In / Top Mounted
- Features:
- Made in America
- Special Feature:
- Slim
- Drain?:
- With Manifold Drain
For complete product specifications and to download the file, please click below.
