Hatco HBG Series Heated Base Glass Shelves – Commercial Countertop Ceramic Glass Food Warmers with Thermostatic Control & Designer Display Options

Hatco HBG Series Heated Base Glass Shelves are designed to deliver uniform heat distribution with a sleek, modern presentation for front-of-house foodservice applications. Featuring a thermostatically controlled ceramic glass surface, these units allow food to be placed directly on the heated surface while maintaining safe serving temperatures. Ideal for buffet lines, pass-through stations, and hors d’oeuvre displays, the HBG series combines functionality with aesthetic appeal through customizable trim rings, frame colors, and optional accessories. Built with durable, food-safe materials and engineered for consistent performance, these heated glass shelves provide an efficient and visually appealing solution for commercial food warming.

Ceramic Glass Heated Surface for Direct Food Placement
• Food-safe ceramic glass surface allows direct placement of food
• Provides clean, modern presentation for front-of-house use
• Ensures even heating across the entire surface

Uniform Heat Distribution Technology
• Heated ceramic glass base delivers consistent temperature across the surface
• Eliminates hot and cold spots
• Maintains optimal serving temperatures

Adjustable Thermostatic Control
• Thermostatically controlled heated base for precise temperature regulation
• Surface temperature range from 100°F to 195°F (38°C to 90°C)
• Lighted ON/OFF rocker switch for easy operation

Modern and Customizable Design
• Available with stainless steel, Designer Black, or White trim rings
• Optional frame (base) color choices for décor matching
• Optional white ceramic glass surface

Flexible Size Range for Multiple Applications
• Models available from 24" to 72" widths
• Suitable for buffet lines, pass-through areas, and display counters
• Large models designed for high-capacity foodservice use

Portable and Easy Installation
• Includes 6' (1829 mm) cord and plug for flexible placement
• Controls located at side center for easy access
• Designed for plug-and-play operation

Optional Angled Food Stop
• Keeps food products securely positioned within heated zone
• Available in multiple sizes and color options
• Ideal for high-traffic serving areas

Durable Commercial Construction
• Built with approved food-safe materials
• Designed for continuous use in commercial environments
• Easy-to-clean surface supports hygiene and maintenance

Advanced Configuration Options
• Optional flush mount thermostatic or electronic control box (HBGB models)
• Multiple mounting and installation configurations available
• Designed for both portable and built-in applications

Commercial-Grade Performance & Compliance
• Anti-microbial coating options available on painted surfaces
• Designed for long-term reliability in demanding environments
• Suitable for high-volume foodservice operations