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Earthstone 130-Due-PAG - Pre-Assembled Gas Fired Commercial Pizza Ovens with Pierre de Boulanger

Earthstone 130-Due-PAG - Pre-Assembled Gas Fired Commercial Pizza Ovens with Pierre de Boulanger

Earthstone 130-Due-PAG

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Retail Price: $44,000.00
Our Price: $42,240.00
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SKU:
130-Due-PAG
Weight:
8,000.00 LBS

Earthstone 130-Due-PAG
Gas Fired Oven, double burner, (8) 16"-18", (15-17) 12" pizza capacity, 101" W x 48" D hearth, (2) digital controllers, includes ceramic fire log set, aluminum door, stainless steel flue adapter, stainless pizza peel, 250,000 BTU, ETL-Sanitation, cETLus

The Model 130-Due-PAG features a cast body 4 to 6 inches thick using a dense high temperature refractory material with 80% alumina content and additional special additives which stop deterioration from acids emitted by wood combustion. Between the cast oven body and steel outer enclosure is a hardened lightweight insulation mixture (4 to 20 inches thick), which forms a secondary molded body. Our thick cast refractory body and an outer insulation shell maximizes the thermal mass (heat storage) capacity of the oven which allows for an extremely efficient oven that cooks at even non fluctuating temperatures.

Pre-assembled Gas Fired Oven - 130-Due-PAG

Exterior Dimensions: 116 ¼” x 66 ¼”
Interior Diameter: 101″ x 48″ (Oval)
Oven entrance opening:
     Single Entrance - 48" x 12 ½”
     Double Entrance - 26" x 12”
Clearance to Combustible Sidewalls: 1″

Pizza Capacities:

  • 12″ Pizzas: 15-17
  • 16″ Pizzas: 10
  • 18″ Pizzas: 8

Gas Requirements:

  • 1” female NPT Gas Inlet

BTU's:

  • 250,000 – 7” W.C. – LP GAS 10”

Electrical Requirements:

  • 120 VAC/ 3 AMP – Two electrical connections (double burner option)

Ovens come standard with:

  • Factory finished black powder coat paint
  • Single or Double oven openings
  • Digital thermometer controller
  • Heavy duty gas burner system with ceramic fire logs
  • Cast aluminum door with Teflon handles
  • Granite shelf
  • Hood cover (stainless or copper trim)
  • Stainless steel pizza peel

Manufacturer Warranty: 

  • 5 year limited warranty on refractory
  • 1 year limited warranty on gas / electrical

Certifications:

  • ETL-Sanitation
  • cETLus

Venting Requirements: Direct connection to a power ventilated ETL/UL listed grease duct rated chimney or ETL/UL listed Type 1 exhaust hood.

Height:
80"
Exterior Dimensions:
116 ¼” x 66 ¼”
Interior Diameter:
101″ x 48″ (Oval)
Burner:
Double burner left/right
Single Oven Entrance Opening:
48” x 12 ½”
Double Oven Entrance Opening:
26" x 12”
Clearance to Combustible Sidewalls:
1″
Fuel Type:
Gas Fire
Total btu:
250,000
Type of door:
Aluminum door
Number of doors:
1
Hearth Floor Tiles:
“Pierre de Boulanger” (Bakers Tiles)
Pizza Capacities:
12” Pizzas: 15-17 / 16” Pizzas: 8-10 / 18” Pizzas: 8
Manufacturer Warranty:
5 year limited warranty
Product Condition:
New

For complete product specifications and to download the file, please click below.

width=Model 130 Due Series Ovens Spec Sheet

To view installation, operating & maintenance instructions, and to download the file, please click below.

width=Pre-Assembled Installation Instructions For Due Oven Series

Please determine the method of venting accepted by the Local Building Department before choosing between a U.L. Listed grease duct/building heating appliance chimney installation (direct venting) or a type-I exhaust hood per NFLA 96 and the UMC. Chases should be made of non-combustible materials. For complete details on venting applications, diagrams and instructions, please click and download the link below.

Commercial Venting Applications

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.