Standard Features

1. Cabinet Construction

• Stainless steel cabinet construction Stainless steel interior and exterior (galvanized steel back & bottom).
• High density foamed in place polyurethane insulation – Environmentally safe.
• Drop-in section:Fans force cold air into this enclosed area keeping stored food items consistently cold.
• Insulated pan cover with a stainless steel divider which prevents food spillage into the storage area beneath.
• Unit accommodates standard 4” or 6” deep pans (pans are not included).
• Epoxy coated wire shelves with adjustable shelving height.
• Side rail cutting board bracket with 19” deep, 1/2” thick cutting board included.
• Four (4) 4” diameter swivel casters with front brakes standard.

2. Refrigeration

• Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
• Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
• Epoxy coated evaporator reduces potential corrosion.
• Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
• Refrigerators have a temperature range between 33°F ~ 39°F
• Automatic defrosting

3. Doors

• Self closing doors
• Durable door gasket with easy replacement.
• Lifetime guaranteed heavy duty all metal door handles. (Ni-Cr Plated)

4. Standart and Connection

• NSF/ANSI Standard 7 compliant
• 9 ft long flexible three wire cord with molded plug

5. Optional Features & Accessories

• 2.5” diameter casters available.
• 6” adjustable feet available
• Additional shelves are availab
• Drawer models available
• 1/3 pans available