The AMPTO FRG2VE Gas Chicken Rotisserie Oven is a compact, commercial-grade rotisserie designed to deliver consistent, high-appeal roasted chicken for supermarkets, deli counters, restaurants, and foodservice operations. Built with all stainless-steel construction and sliding tempered glass doors, it provides strong durability, easy cleaning, and attractive front-of-house product visibility. The oven uses V-style stainless-steel skewers that secure birds without hooks for faster loading/unloading, while independent motors per spit rotate at a steady rate for even roasting. Designed for continuous cooking, products on higher spits cook faster due to natural convection—allowing operators to rotate spits downward as batches finish. With a practical grease collection system and straightforward burner control, the FRG2VE is an efficient solution for dependable rotisserie production in a compact footprint.

Key Features

• Commercial gas chicken rotisserie oven for consistent roasting and merchandising appeal
• All stainless-steel construction for durability and easy sanitation
• Sliding tempered glass doors for safe visibility and front-of-house display
• V-style stainless-steel skewers (no hooks required) for secure holding and quick loading/unloading
• Independent motor per spit for reliable rotation
• 2 RPM motor rotation for even cooking
• Capacity: 5 chickens or 40 lbs per spit (high efficiency for compact size)
• Typical cook time: 50–60 minutes (based on 4 lb birds)
• Two stainless-steel grease drawer collectors for cleaner operation
• Legs included (FRG2VE configuration)
• Designed for continuous cooking workflow (top cooks faster; reposition spits as batches finish)

Notes:

• At least a 5" clearance is needed on oven’s rear, left and right side for proper performance.
• Ovens are top-vented, operated under a hood or direct exhaust (where permitted)
• Standard Precaution: Temper front glasses, do not add liquid to hot glassware.