PICARD Ovens


MT-8-16/MT8-24

 


 

Introduction  

Picard Tiny Revolving Ovens have a special way to bake the pizzas. The pizza is placed on a rotating shelf made of stone, which turns in a circular way inside the baking chamber. This rotating movement (like a wheel of fortune) assures an even baking, and makes easier to load and unload the products.

The panoramic window, just above loading door, allows to take a look at the baking of the pizza. This oven is more economical to buy than the tunnel oven LP-200, but gives you a quality baking that you cannot find on other ovens.

The model MT-4-8 has 4 rotating stone shelves of 26'' X 36 �'' each one. The model MT-4-12 has 4 rotating stone shelves of de 26'' X 54 �'' each one. The model MT-8-16 has the same dimensions as the model MT-4-8, but this model has 8 rotating shelves of 26'' X 36 � and has a special venting system to bake pizzas perfectly. The model MT-8-24 has the same dimensions as the model MT-4-12, but has 8 rotating shelves of 26'' X 54 �'' and has also a special venting system to bake pizzas at the perfection.


 

Technical Data  


 


Model 18" pizza
 		 Shelf Size
 		 Number of shelves
 		 Width of oven (A)
 		 Oven depth Oven door net height
 		 Heat output
(gas fired oven)
 		 Electrical specifications
(gas fired oven)
115 volts, 1 phase
 		 Electrical specifications
(electric fired oven)
 		 Flue connection
 		 Gas pipe connection
 		 Celling height required
 
MT-4-8 8 26" x 36 1/2" 4 56" 83" 8 1/2" 135,00 BTU 15 amps without hood
19 amps with hood
 		 120-208 volts
3 phases
62 amps., 21 kilowatts
(67 amps with hood)
 		 7" 3/4"
NPT
 		 8 feet
MT-8-16 16 26" x 36 1/2" 8 56" 83" 8 1/2" 135,00 BTU 19 amps without hood
23 amps with hood
 		 7" 3/4"
NPT
 		 8 feet
MT-4-12 12 26" x 54 1/2" 4 74 1/8" 83" 8 1/2" 180,00 BTU 15 amps without hood
19 amps with hood
 		 120-208 volts
3 phases
85 amps, 27 kilowatts
(90 amps with hood)
 		 7" 3/4"
NPT
 		 8 feet
MT-8-24 24 26" x 54 1/2" 8 74 1/8" 83" 8 1/2" 180,00 BTU 19 amps without hood
23 amps with hood
 		 7" 3/4"
NPT
 		 8 feet


Model Shape of shipping crate
 		 Shipping weight
Width
 		 Depth
 		 Height
MT-4-8
MT-8-16
 		 58" 88" 86" 2,800 lbs
MT-4-12
MT-8-24
 		 78" 88" 86" 3,500 lbs


 

Features  

 
  • Fast: Bakes traditional pizza in 5 minutes.

     
  • Huge capacity: 24 large pies for model MT-8-24.

     
  • Baking stone shelves: Higher baking temperature, top quality crust.

     
  • Gas fired: Faster heat recovery.

     
  • Panoramic window: Easy inspection of pizzas while baking.

     
  • Rotating shelves: Even baking and monitoring of all pizzas.

     
  • User-friendly loading door: Easy loading and unloading, fast and easy pizza monitoring.

     
  • Air circulating fan: Better browning of pizza, faster and more even baking.

     
  • Electronic digital thermostat: Accurate, faster response.
Options  


     

  • Stainless steel hood with fan and electric switch on the control panel.

     
  • Stainless steel inner walls.

     
    •
  • Stainless steel outside walls.

     
  • 4 timers with memory and alarm mounted on a compact control panel. Each timer controls one shelf or a group of 2 shelves.
 
Picard Bakery Equipment Inc. improves
its products continuously and reserves
the right to change specifications
without notice.